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Appointment Food & Beverage

Mario Quiroz has been appointed as Director of Food & Beverage at Rosewood Sand Hill

Rosewood Hotel Group
Menlo Park, California, United States
Mario Quiroz
Born and raised in Puebla, Mexico, Quiroz most recently served as assistant director of food & beverage at Rosewood Mayakoba in Playa del Carmen, Mexico. Previously, Quiroz worked as assistant director of food & beverage for the Hard Rock Hotel & Casino in Punta Cana, Dominican Republic and Paradisus by Melia in Playa del Carmen. Quiroz holds a bachelor’s degree in restaurant and hotel business administration from the University of Las Americas in Puebla.
Food & Beverage USA & Canada United States California Menlo Park
Rosewood Hotel Group
Management CompanyBrand OwnerHotel Group

Rosewood Hotel Group, privately owned by Chow Tai Fook Enterprises, is one of the world’s leading global lifestyle and hospitality management groups. It encompasses four brands: ultra-luxury Rosewood; upper-upscale New World Hotels & Resorts; Asaya, an integrated well-being concept; and Carlyle & Co., a modern and progressive private members club.