Soin Anuj has been appointed as F&B Manager at Vivanta by Taj – Gurgaon, NCR

Soin Anuj
ivanta by Taj – Gurgaon is pleased to announce the appointment of Mr. Anuj Soin as its Food & Beverage Manager. Mr. Soin comes with over a decade of experience in the hospitality industry and will be responsible for day-to-day operations of the F&B unit, achieving revenue targets and driving unique guest experiences at the hotel. Mr. Soin started his career with the Rambagh Palace, Jaipur in 2007. He has worked across leading hospitality brands in India including the Leela Gurugram. His last assignment was at the Courtyard by Marriott Gurugram as Food & Beverage Manager. His in-depth knowledge of the overall F&B industry and diverse experience in managing fine dining restaurants has contributed to his professional success. Mr. Soin also comes with great understanding of dining trends and innovative F&B concepts which can enhance guest experiences and give a fillip to large scale events.
Food & Beverage Asia Pacific India Gurgaon

The Indian Hotels Company (IHCL) and its subsidiaries, collectively known as Taj Group, is one of Asia's largest and finest group of hotels. Incorporated by the founder of the Tata group, Jamsetji Tata, the company opened its first property, the Taj Mahal Palace, in Bombay in 1903. The Taj, a symbol of Indian hospitality, completed its centenary year in 2003.