Graeme Ure

Graeme Ure started his international career in the food and beverage industry. Working in the Middle East, Sri Lanka, the Maldives and South East Asia, he has earned an excellent reputation as a highly respected and professional business leader.

In 2013, Graeme joined Anantara as F&B Executive Assistant Manager at Anantara the Palm Dubai Resort. After this successful assignment, he moved to Sri Lanka where he joined the task force team for the pre-opening of Anantara Kalutara Resort. Following his time in Sri Lanka, Graeme assumed the role of Executive Assistant Manager at Banana Island Resort Doha by Anantara. In 2018, Graeme relocated to Thailand where he undertook the role of Resident Manager at Anantara Riverside Bangkok Resort. His outstanding performance and dedication during his tenure led him to his well-deserved promotion to General Manager at Anantara Hua Hin Resort.