Ryan Burns has been appointed as Director of Restaurants at JW Marriott Tampa Water Street

A seasoned culinary and hospitality professional, Ryan's expanded knowledge of restaurant management has allowed him to serve at such esteemed properties in Central Florida as Gaylord Palms and Omni ChampionsGate Resort. Prior to joining the team at JW Marriott Tampa Water Street, Ryan's restaurant operations expertise led to the re-conception of Tampa Marriott Water Street's newest restaurants, Garrison Tavern and Anchor and Brine.

Ryan Burns
Food & Beverage USA & Canada United States Florida Tampa

Marriott International is one of the world’s largest hotel companies, offering owners and investors access to a broad portfolio of brands spanning luxury, premium, select-service and extended-stay segments. Through franchise and management agreements, Marriott provides hotel owners with the scale of a global hospitality platform, supported by established brand standards, commercial expertise, distribution capabilities and a worldwide sales...