Shaik Gayasuddin has been appointed as Food & Beverage Manager at Holiday Inn Chennai IT OMR Expressway (IHG)
Holiday Inn Chennai IT OMR Expressway announced the appointment of the Food & Beverage Manager
With over a decade of experience, Shaik Gayasuddin's hospitality journey includes some Indian and International names like Mayfair Hotels & Resorts, Ramee Hotels & Resorts LTD, Muscat, OMAN, Accor group, and Marriott Hotels & Resorts.
On the Educational front, he holds a 3 years Bachelor's degree in Hotel Management.
In this current role, Shaik Gayasuddin will spearhead all food & Beverage operations including restaurant, Bar, In-room dining, banquets, and meeting rooms. He will take care of Menu, problem resolution, revenue management, staff management, operation management, and event curation.
Shaik Gayasuddin was recognized as the youngest Food & Beverage manager of the year 2015 in ITC fortune select grand ridge and also he hosted the honourable governor of Orissa.
Gayas is an adventure junkie and gastronomist who has a profuse interest in exploring destinations and their local food. He believes that being in the midst of nature is probably the best feeling ever, hence he won't miss the panoramic view of any city.