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Appointment Food & Beverage

Baptiste Gillet-Delrieu has been promoted to Wine Director at Le Bristol Paris

Le Bristol Paris' team is pleased to announce the appointment of Baptiste Gillet-Delrieu to the role of Wine Director for the hotel.Gillet-Delrieu began his career as Commis Sommelier at Epicure in 2012 after earning the 'Chapoutier' title for Best Sommelier Student in France.In 2019, he took on the role of Assistant Chef Sommelier at 114 Faubourg and was promoted to lead the restaurant's sommelier team in 2021.From 2023, Gillet-Delrieu will manage the hotel's prestigious cellar of 100,000 bottles alongside with his team.

Oetker Collection
Paris, France
Baptiste Gillet-Delrieu
Food & Beverage Europe France Paris
Oetker Collection
Management CompanyHotel Group

Oetker Collection is an exceptional portfolio of Masterpiece Hotels and villas in Europe, the UK, Brazil and the Caribbean. Located in the world’s most desirable destinations, each property is a landmark and an icon of elegance, blending legendary hospitality with genuine family spirit that is unique to Oetker Collection. Carrying on a refined legacy in hosting that originated in 1872, the Collection’s mission is to preserve and extend its...