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Appointment Food & Beverage

Marc Boussarie has been appointed as Executive Chef at Snow King Resort

Boussarie has spent the last 8 years in Jackson at various properties including Executive Chef of the historic Wort Hotel and most recently at The Whistling Grizzly at The Wyoming Inn. Prior to moving to Jackson, Boussarie spent 21 years in California in similar culinary and corporate positions throughout San Francisco and Los Angeles. He graduated from the California Culinary Academy with honors in 1995, and served his externship at Le Peché Gourmand, a One Star Michelin restaurant in Angers, France.

Pyramid Global Hospitality
Jackson, Wyoming, United States
Marc Boussarie
Food & Beverage USA & Canada United States Wyoming Jackson
Pyramid Global Hospitality
Management Company

Pyramid Global Hospitality is a leading hospitality management company with a powerhouse portfolio of 200 properties across the U.S., Caribbean, and Europe. Pyramid is renowned for its relentless commitment to a people-first culture, operational excellence, and owner-centric, results-driven relationships. The company’s dynamic platform includes the award-winning collection of distinct independent properties, Benchmark Resorts & Hotels,...