Zachary Mason has been appointed as Director of Restaurants and Bars at Hilton West Palm Beach
Hilton West Palm Beach has announced Zachary Mason as its new Director of Restaurants and Bars to lead the continued growth and enhancement of the hotel's dining concepts in thriving downtown West Palm Beach. In his new role, Mason will spearhead daily operations for all Hilton West Palm Beach venues, retail operations, meetings and events and in-room dining.
Most recently, Mason led operations at La Luce, the signature restaurant at Signia by Hilton Orlando Bonnet Creek. Known for its fresh, locally sourced ingredients and authentic Italian flavors, La Luce flourished under his leadership. Before that, he served as General Manager at Renata's Hearth, an upscale, Latin-influenced eatery tucked inside The Arizona Biltmore, a Waldorf Astoria Resort, in Phoenix, Arizona.
Originally from Gilbert, Arizona, Mason holds an associate's degree in General Business from Chandler-Gilbert Community College. A current Wellington resident, he enjoys exploring South Florida's culinary scene, cooking and watching motocross racing.
Hilton West Palm Beach is located at 600 Okeechobee Boulevard, West Palm Beach, FL 33401. To learn more, visit hiltonwestpalmbeach.com.