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Articolo di Opinione
7 maggio

Marc StierandCharles Spence
Di Marc Stierand e Charles Spence
La Haute Croissanterie Fruit Kiss: Sofitel launches limited-edition croissant collection Fruit Kiss, inspired by fruit, freshness and indulgence.
Comunicato Stampa
6 maggio

Accor Favicon
Accor
Fewer staff, higher expectations, and the redesign of hotel F&B in Europe
Notizie Fornitori
5 maggio

Shiji Favicon
Shiji
Turning Plates into Profit: Reclaiming the Power of Hotel F&B
Articolo di Opinione
30 aprile

Wayne West III
Di Wayne West III, President, Newport Hospitality Group
Hilton President & CEO Chris Nassetta explores global destinations through local dishes rooted in history, starting with a classic Moroccan tagine at Conrad Rabat Arzana
Comunicato Stampa
21 aprile

Hilton Favicon
Hilton
Rabat, Morocco
Marc & Rose Hospitality partners with IRIS to grow F&B revenue and reduce labour demand with mobile ordering
Notizie Fornitori
14 aprile

Iris Software Systems
IRIS
United States
You stayed too long...
Articolo di Opinione
6 aprile

Franck Desplechin
Di Franck Desplechin, CEO Founder | F&B Expert, Cheffranck.com
Enhancing the Dining Experience in Hotels
Articolo di Opinione
6 aprile

Nasir Zahir
Di Nasir Zahir
Food Service Supply Chain: Manage Complexity to Protect Performance
Articolo di Opinione
2 aprile

Paulina Schmidt
Di Paulina Schmidt, Food and Beverage Copywriting Specialist, EHL
Loews Hotel & Co Introduces “Alchemy by Loews Hotels”
Comunicato Stampa
26 marzo

Loews Hotels & Co
Loews
The Anchor Effect - Hotels Used to Compete on Rooms. Now They Compete on Restaurants.
Articolo di Opinione
25 marzo

Andrew El-Bayeh
Di Andrew El-Bayeh, CEO, Example
Baristas behind millions of cups of coffee compete globally
Comunicato Stampa
23 marzo

House of Julius Meinl Limited
House of Julius Meinl Limited
World Cup Readiness Starts in the Back of House. Why Mobility Is Reshaping Hotel F&B
Notizie Fornitori
13 marzo

Shiji Favicon
Shiji
United States
When a Word Salad Becomes the Most Delicious Special of the Day!
Articolo di Opinione
6 marzo

Roberta Nedry
Di Roberta Nedry, President, Hospitality Excellence, Inc.
Aloft New York LaGuardia Airport strengthens F&B revenue and reduces operational strain with IRIS Mobile Dining
Notizie Fornitori
2 marzo

Iris Software Systems
IRIS
New York, United States
Hozpitality
Notizie Fornitori
11 febbraio

Hozpitality
Hozpitality Group
Dusit highlights rare convergence of Michelin recognition across hotels, dining, and the culinary talent it has trained
Comunicato Stampa
4 febbraio

Dusit Hotels & Resorts
Dusit
Thailand
Creative Supply
Comunicato Stampa
30 gennaio

Creative Supply
Creative Supply
Mastering mobile ordering: 10 best practices to drive ancillary revenue and free up staff time
Articolo di Opinione
28 gennaio

Kate Fuller
Di Kate Fuller, Head of Marketing, IRIS
Hong Kong Polytechnic University
Comunicato Stampa
22 gennaio

Hong Kong Polytechnic University
Hong Kong PolyU
Page 2 of 20
…

Fred Bean
Fred Bean
HotelPORT
Alfred Zuberbuehler
Alfred Zuberbuehler
EHL
Paulina Schmidt
Paulina Schmidt
EHL
Prabeen Prathapan
Prabeen Prathapan
Hilton
Nasir Zahir
Nasir Zahir
Collaboratore Hospitality Net

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Brazil
Alimentaria FOODTECH
Alimentaria FOODTECH
ott 6 - 8, 2026
Barcelona, Spain
Taste of the Caribbean
Taste of the Caribbean
nov 16 - 19, 2026
Bridgetown, Barbados
HOGA Nürnberg
HOGA Nürnberg
gen 17 - 19, 2027
Nürnberg, Germany
2027 National Restaurant Association Show®
2027 National Restaurant Association Show®
mag 22 - 25, 2027
Chicago, United States

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