With a presence spanning over 76 countries, Hard Rock International continues its expansion into Europe with the opening of Hard Rock Hotel Dublin. Located on Exchange Street Upper near the Temple Bar district, Hard Rock Hotel Dublin is a celebration of the rich cultural and musical history of Dublin, bringing Hard Rock's signature music-infused vibes to the heart of the city.
The Merrion Hotel in Dublin comprises four adjoined-terrace houses originally built around 1760 for wealthy Irish nobility. But nowadays you don't have to be nobility to be a guest here, nor particularly wealthy, as nightly rates range from a few hundred to well over a thousand Euros nightly depending upon room type selected. Regardless of the room selected, you'll be treated to perhaps the finest guest service you can find in Ireland's charming capital.
Whitbread, one of the UK's largest hotel businesses, has secured its fourth location in Dublin city centre. The prime site on Gloucester Street in Dublin 2 will be redeveloped into a 108-bedroom Premier Inn hotel, increasing Premier Inn's secured development pipeline in the city to more than 630 bedrooms, and 830 hotel rooms across Ireland.
Hyatt Hotels Corporation (NYSE: H) announced today the opening of the 234-room Hyatt Centric The Liberties Dublin, the first Hyatt branded hotel in Ireland, managed by Hodson Bay Group.
In his role, Rogers leads the culinary team and manages the large-scale operation of the culinary program while also overseeing the hotel's banqueting food for events. Touting more than 20 years of experience both in Ireland and internationally, Chef Rogers brings a fresh perspective to the hotel's three distinct dining venues, including The Coburg, a relaxed brasserie featuring a locally-inspired menu, Lemuel's, a lounge that boasts bespoke cocktails and light bites, as well as Alfie Byrne's by Galway Bay Brewery, offering craft beers and casual dining with an authentic pub atmosphere. At Conrad Dublin, Chef Rogers incorporates innovative menu items based on current culinary trends to ensure that all restaurant capabilities align with the hotel's exceptional dining standard.
Twilfit House purchase marks Premier Inn's first freehold acquisition in Dublin city centre as the UK's leading hotel brand searches for up to 2,500 bedrooms in the city
Conrad Dublin is pleased to announce the appointment of Bartosz Szynaka as Sous Chef at the luxury Ireland hotel.
Conrad Dublin is pleased to announce the appointments of Gabriela Gómez Quintana as Executive Head Chef at the luxury Ireland hotel.
Opening its doors November 2018, Clayton Hotel Charlemont has been carefully designed to marry modern architecture with historic Dublin. The unique project will see the restoration of a number of 18th-century Georgian buildings, one of them being the renowned St Ultan's infants hospital which will be linked to a stunning new build hotel set on Dublin's iconic Grand Canal.
Best Western® Hotels & Resorts announces the first Sure Hotel Collection by Best Western in Ireland, the Green Isle Hotel, located just 10 kilometres from the heart of the Dublin City centre.
Conrad Dublin announces the appointment of Kevin Brennan as Director of Operations, bringing more than a decade of experience to the recently-refurbished luxury hotel in the heart of Dublin. In his role, Kevin oversees the day-to-day operations of the 192 guestrooms and suites, meetings and events facilities and three food and beverage outlets, including Lemuel's Bar and Lounge, Alfie Byrne's by Galway Bay Brewery and The Coburg Brasserie.
With a presence in more than 70 countries across the globe, Hard Rock International is expanding its hotel portfolio to Ireland, announcing plans to open Hard Rock Hotel Dublin in 2020. Working in collaboration with Tifco Limited, one of Ireland's largest hotel companies, the highly-anticipated opening of Hard Rock's first hotel in Ireland will shine a light on the musical vibrancy of the destination, past and present.
Hyatt today announced plans for the first Hyatt property in Ireland, Hyatt Centric The Liberties Dublin. A Hyatt affiliate has entered into a franchise agreement for a Hyatt Centric hotel in Dublin with Realmside Ltd, an affiliate of Hodson Bay Group, an Irish hotel and property group owned by the O"Sullivan family. The 234-room hotel will be managed by Hodson Bay Group Management Ltd and is expected to open in May 2019.
The Shelbourne Hotel Dublin is delighted to announce the appointment of JP Kavanagh as General Manager. Bringing nearly two decades of experience in hospitality, Kavanagh will oversee all operations at the iconic hotel and work to enhance The Shelbourne's legacy as an Irish landmark.
The Guinness Storehouse has partnered with Airbnb to unveil Ireland's first "Night At" competition airbnb.com/night-at/guinnessstorehouse by listing the seven-story visitor attraction as a unique residence on its website. One lucky beer fan and a friend will get the first ever opportunity to spend a night at the Home of the Black Stuff - for free! The competition sees the iconic Gravity Bar converted into a loft and the Guinness Gates opened for a once in a lifetime experience. To be in with a chance to win, would-be residents are invited to answer the following question: 'What makes you the world's biggest Guinness fan?'
Marriott International, Inc. (NASDAQ:MAR), today announced plans to launch its ever-popular Aloft Hotels brand in Ireland through a franchise agreement with Blackpitts Hospitality Limited. Slated to open in the spring of 2018, Aloft Dublin City will mark the tech-forward brand's debut in the Irish capital, and will introduce an exciting accommodation option in Dublin's historic 'Liberties' quarter. Aloft Dublin City will be operated by Dublin-based Pembroke Hospitality Limited, a leading provider of advisory services and hotel management to the hospitality industry.
CapitaLand's wholly owned serviced residence business unit, The Ascott Limited (Ascott), has expanded its global footprint to Ireland, one of the fastest growing economies in Europe. It has acquired an operating hotel in Ireland's capital city Dublin, the 136-unit Temple Bar Hotel, for EUR55.1 million (S$83.6 million). Located within Temple Bar, the vibrant cultural heart of Dublin's city centre, the property is close to museums, boutiques, restaurants, cafés, galleries and attractions such as the famous Dublin Castle, Guinness Storehouse and Jameson Distillery.
Belmond announces the appointment of Alan Woods, Head Chef of Belmond Grand Hibernian, who from August 2016 will be crafting and serving up regional Irish cuisine from Ireland’s first luxury touring train.
Amaris Hospitality, the leading hotel investment and hospitality group, and Hilton Garden Inn, Hilton Worldwide's (NYSE: HLT) midscale global brand of hotels, today announced the official opening of the 239-room Hilton Garden Inn Dublin Custom House, the brand's first hotel in Ireland.