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Carlos Rodriguez has been appointed as Senior Executive Chef at Four Seasons Resort Seychelles and Four Seasons Resort Seychelles at Desroches Island

Four Seasons Resort Seychelles and Four Seasons Resort Seychelles at Desroches Island welcome Senior Executive Chef Carlos Rodriguez, who has developed his career in luxury resort hospitality over the past 15 years. Chef Carlos will take leadership across the outlets and kitchens of both properties with a mission to innovate restaurant concepts, evolve menus, and drive incredible guest experiences. Chef Carlos brings a wealth of experience from roles around the world along with a proven adaptability and passion for every aspect of his work.

Renan Astolpho has been appointed as General Manager at Four Seasons Resort Seychelles

Four Seasons Resort Seychelles welcomes General Manager Renan Astolpho, who has spent the past four years developing his career with Four Seasons properties in Dubai. Astolpho will take the reins of this secluded beachfront oasis with an initial focus on two suite renovations. With an adept knowledge built in award-winning hotels and resorts in and outside of the brand's portfolio, Astolpho brings a breadth of luxury hospitality experience, a deep respect for the destination's natural flair and an intimate understanding of the importance of community to his new role.

LXR Hotels & Resorts Celebrates Seychelles Debut With Opening Of Mango House

LXR Hotels & Resorts, Hilton's (NYSE: HLT) collection of independent luxury properties, today celebrates the opening of Mango House Seychelles, an intimate and exclusive island oasis promising a captivating, yet refined Seychellois experience on southern Mahé's unspoiled beachfront. Stretching along the edge of the Anse Aux Poules Bleues, a sparkling calm bay with shallow clear waters, Mango House provides a convivial retreat where guests can explore Mahé's breath-taking canvas of sun, sea, and sand all the while enjoying a handcrafted hospitality experience. Originally built as a family dwelling by celebrated Italian photographer Gian Paolo Barbieri, this idyllic hideaway is nestled amongst the revitalising fragrance of surrounding fruit trees and offers a sense of home in a private and secluded location. All 41 impeccably designed guest rooms, suites, and villas offer unobstructed ocean views, adorned with distinctive natural décor echoing the rugged beauty of the Seychelles.

Marcel Oostenbrink has been appointed as Resort Manager at Four Seasons Resort Seychelles

Four Seasons Resort Seychelles has appointed Marcel Oostenbrink as Resort Manager, with him transferring in the same position that he most recently held at Four Seasons Resort Sharm El Sheikh.Arriving to his new office in the treetop villas of Petite Anse bay, Oostenbrink will oversee the daily management of the Resort’s 67 luxurious tree-house style villas, 27 Private Residences, four restaurants and bars and an award-winning hilltop Spa.