Press Releases

Study: H-2B Visa Program supports U.S. workforce, positively impacts domestic salaries and jobs

The H2B Workforce Coalition, an effort aimed at protecting American workers through a stable and reliable seasonal workforce, today released a comprehensive economic analysis that explores the impacts and realities of the H-2B Visa Program. Completed by Edgeworth Economics, the study finds that the H-2B program has not had a detrimental effect on jobs and the salaries of U.S. workers - it has increased wages and supported the labor force.

Hospitality America’s PEACH Con 2025 Charts the Future of Hospitality Leadership

GREENVILLE, S.C.— As hospitality faces labor shortages, shifting guest expectations, and technology disruption, Hospitality America’s PEACH Con 2025 brought together more than 50 hotel leaders, corporate partners, and industry experts to address the trends redefining the guest experience. With the theme “Navigating New Frontiers; Where Trailblazers Thrive,” the three-day leadership conference equipped attendees with strategies to strengthen performance today while preparing for hospitality’s future.

Joy Barlow Named General Manager of the Historic Colony House Motor Lodge in Roanoke, Virginia

The Colony House Motor Lodge, one of Roanoke’s most distinctive mid-century modern landmarks, announced the appointment of Joy Barlow as general manager. Barlow will oversee all operations at the 67-room boutique property, which officially reopened in August 2025 following a multi-million-dollar restoration that preserved its iconic Googie-style architecture while introducing modern hospitality amenities.

Appellation Healdsburg Appoints Leadership Team Ahead of Late Summer Opening

Appellation – the culinary-first hotel brand co-founded by renowned American chef Charlie Palmer and former Four Seasons Americas President Christopher Hunsberger – proudly announces the appointment of a seasoned team of hospitality professionals who will deliver the brand’s signature experience at Appellation Healdsburg, opening late summer 2025. The resort celebrates the region’s seasonal bounty through food, wellness, and meaningful connections, anchored by on-site culinary gardens and two signature Charlie Palmer dining concepts.