Global hospitality management software company Xn protel Systems today announced the opening of the Valero Grand Suites by Swiss-Belhotel, using its xnPOS F&B Point of Sale system and protel property management software solution. This is the latest addition to the Swiss-Belhotel portfolio that uses Xn protel solutions.
Bartech, a world leader in profit-generating automatic minibar solutions for the hospitality industry, is set to present hoteliers with the latest in minibar innovation at this year's upcoming Boutique Design New York (BDNY) show. Taking place November 12-13, at the Jacob K. Javits Convention Center in New York City, BDNY attendees visiting booth #364 will have the opportunity to take part in live demonstrations of Bartech's innovative standalone eTray, as well as the adaptive Neotray guestroom tabletop solution, and stylish eDrawer.
Agilysys, Inc. (Nasdaq: AGYS), a leading global provider of next-generation hospitality software solutions and services, today announced the general availability of innovative enhancements to rGuest® Buy, the company's groundbreaking self-service kiosk POS solution that extends point-of-sale reach, improves guest service and reduces staff demand. The enhancements for Café workflows and a new Grab N Go guest experience are part of Agilysys' continuing dramatic market penetration in food and beverage venues of all types as they move to self-service through guest facing kiosks. rGuest Buy is currently deployed at more than 55 customer sites across the country, including corporate cafeterias at a top five U.S. bank, a top 40 U.S. law firm, one of the nation's largest technology manufacturers, and at a national financial services firm.
The American Hotel & Lodging Educational Institute (AHLEI) has published a new edition of Hotel and Restaurant Accounting, by Raymond Cote, CPA, CCP. This introductory hospitality accounting textbook accentuates the relationship between business principles and accounting in hotel and restaurant operations. Students will learn accounting information that can be applied in hotel and restaurant environments.
Empowering food and beverage operators to convert data into profit, Oracle Hospitality today announced Data Science Cloud Services. With the new services, food and beverage operators gain the ability to analyze key information such as sales, guest, marketing and staff performance data at unprecedented speed – generating insights that lead directly to actionable measures that improve their top and bottom line.
Bartech, a world leader in profit-generating automatic minibar solutions for the hospitality industry, is set to present hoteliers with the latest advances in minibar ingenuity and design at HITEC 2017. Taking place June 26 - 29, at the Metro Toronto Convention Centre in Toronto, Canada, attendees at this year's HITEC will have the opportunity to learn about Bartech's industry renowned DD46 (double door) minibar and Neotray in-room vending solution at booth #1420, as well as the company's full range of industry leading products recognized for their cost saving and revenue enhancing abilities.
Agilysys, Inc. (Nasdaq: AGYS), a leading global provider of next-generation hospitality software solutions and services, today announced that Koloa Landing Resort at Poipu in Koloa, Hawaii, has selected a suite of software solutions — including InfoGenesis® POS, InfoGenesis® Flex and rGuest® Pay — to streamline food and beverage operations and enhance guest service at the 306-unit luxury property.
Hungry travelers often ask hospitality hosts for local restaurant recommendations, especially since personal recommendations carry more weight than impersonal online reviews. That's why start-up company MyRestaurantList Inc. launched a new online listing service that enables those working within the hospitality industry to easily make money doing what they have always done: Recommend restaurants.
Agilysys, Inc. (Nasdaq: AGYS), a leading global provider of next-generation hospitality software solutions and services, today announced that The Mark Hotel in New York City has selected InfoGenesis® POS and InfoGenesis® Flex to streamline food and beverage operations at the 150-room luxury property. The agreement continues the expansion of the company's leadership position in the upscale hotel and resort market.
The food revolution that swept America's tables all the way to the White House has reached the kitchens of the country's hotel and resort ballrooms and banquet spaces. Chef-led, millennial-driven, and embracing the issues of sustainability, sourcing, wellness and diversity, the 2017 food & beverage trends show an increasingly complex and sophisticated market.
Global hospitality management software and services company Xn protel Systems today announced the go- live of two restaurants, out of sixteen contracted new sites, for the Little Group. They are the Little Mexico, Saadiyat Island and Little Paris, Corniche in Abu Dhabi. The further fourteen sites will be opening in Al Wahda Mall and Yas Mal in Abu Dhabi and La Mer in Dubai throughout 2017.
As a result of the recent strategic partnership between UK textile manufacturer and distributor Vision Support Services and Riegel Linen, America's favorite table linen manufacturer,CLEAN will offer Riegel's Murata Air Jet (MJS) "Premier" as its spun polyester table linen offering. As a leading linen rental and laundry service provider to a broad range of hotels and restaurants throughout the United Kingdom, CLEAN will market Riegel's Premier table clothes and napkins to facilities looking for the previously elusive linens that look great and last a long time. Premier guarantees satisfaction with its soft hand, durability, and extensive color assortment.
Want to see something really cool at HX: The Hotel Experience in New York? Today, Ramler International is drawing crowds in Booth #2654 at the Jacob K. Javitz Convention Center. What's got hoteliers and restaurateurs "Oohing" and "Aahing" are two solutions with mobility at the core. The modular and easily maneuverable "Elements Live Cooking Station" is a sleek, portable, stainless steel cooking table with induction cooking and warming surfaces that chefs and catering staff love; and, the "Connect Chair" grants the No. 1 wish of today's mobile-dependent meeting goers: "If only I could charge my devices without leaving my seat."
Bartech, a world leader in profit-generating automatic minibar solutions for the hospitality industry, will exhibit its latest minibar innovations at this year's upcoming Boutique Design New York (BDNY) show. Taking place November 13-14, at the Jacob K. Javits Convention Center in New York City, BDNY is the leading trade fair and conference for the hospitality design industry, showcasing the best new products for hotel design professionals. BDNY attendees visiting booth #1575 this year will have the opportunity to take part in live demonstrations of Bartech's innovative new standalone eTray, as well as the flexible Neotray guestroom vending solution, and the company's C41 and DD46 automatic minibars.
IHS Global Alliance is one of only a handful of companies in the world that design, develop and manufacture room service equipment for the hotel industry. IHS continues to lead as the global equipment specialist, listing the company as a preferred supplier to the world's top hotel groups. Collaborating with world-class establishments and documenting a portfolio of clients that include Armani, Peninsula, Mandarin Oriental, MGM, Conrad, Hilton and Ritz-Carlton.
The just-released fifth edition of Managing Service in Food and Beverage Operations, published by the American Hotel & Lodging Educational Institute (AHLEI), encourages everyone involved in F&B operations to "think and act like the owner" to achieve success and demonstrate genuine care for guests. Written by Ronald F. Cichy, Ph.D., CHA Emeritus, CFBE, of The School of Hospitality Business at Michigan State University, and Philip J. Hickey, Jr., chairman of Miller's Ale House and a past chairman of the National Restaurant Association, this textbook provides practical, thorough information designed to help both students and industry practitioners create food and beverage operations that keep guests coming back for more.
Bartech, the leader in automatic, profit-generating minibar solutions for the global hospitality industry, has unveiled a new wireless eTray, a flexible in-room product presentation solution that makes it possible for hoteliers to sell non-refrigerated items in the guestroom, without the need for existing minibars. Further boosting its ability to serve as a profit center, the newly unveiled eTray comes equipped with all the necessary hardware to ensure that it operates independently, with no additional modules required.
HotSchedules, provider of cloud-based technologies that automate restaurant operations, and Agilysys, Inc. (Nasdaq: AGYS), a leading global provider of next-generation hospitality software and services, today announced a strategic partnership that adds the power of HotSchedules' world-class workforce management platforms to the award-winning Agilysys hospitality solution portfolio. With this partnership, customers will benefit from an integrated POS and labor management solution that can help them create schedules 75 percent faster and save on average 2 percent on labor costs, all while streamlining operations and enhancing the guest experience.
Redwood Shores, Calif. – Apr. 12, 2016 – More than 9,000 millennials from around the world discussed their use of technology in hotels, restaurants, bars and coffee shops in a groundbreaking survey that quantifies the impact mobile devices are having on hospitality.
"The Cart Guys®" at Maxi-Movers, a manufacturing division of Chem-Tainer Industries that first introduced and pioneered the use of industrial plastics for linen and textile transport applications, or "Poly Carts", confirmed that the construction of their new 7,000 sq. ft. factory in Northern California is nearing completion.