In June 2020, the World Tourism Organization (UNWTO) and Sommet Education launched the Hospitality Challenge to identify ideas and individuals capable of accelerating the recovery of the tourism sector.
n a personal trip to Ethiopia in 2015, former US President George W. Bush encountered a pleasant surprise.When he arrived in the ancient Christian town of Lalibela, dozens of children wearing royal blone of the Texan's fgave him a warm welcome.
By Fred DeMicco and Irene Macabante
Issues around diversity, equity, and inclusion (DEI) have been more front-and-center than ever in the past few years, with viral videos of racist incidents playing out on the world stage for everyone to see.
"COP26 is perhaps the last chance for multilateral negotiations to drive change for good. It is hard to think in two more years without deciding on carbon pricing, carbon markets, green bonds, and other climate financing solutions that are pending consensus, regulation etc."
Hotel Bennett – Charleston, South Carolina, United States
By Camille Lorigo – Marketing Director at Point A Hotels
Generating interest in a new product or customer offer can be notoriously challenging for us in the hospitality space.
Sandals Resorts International Creates The Gordon "Butch" Stewart International School of Hospitality and Tourism
Sandals Resorts International (SRI) today signed a Memorandum of Understanding with The University of the West Indies (The UWI) and Florida International University's (FIU) Chaplin School of Hospitality & Tourism Management to create the Gordon 'Butch' Stewart International School of Hospitality & Tourism.
Silverware POS Improving the Guest and Employee Experience for Dallas-Based Makeready Hotel and Restaurant Brands
For hotel and restaurant operator Makeready Experience, creating unique local concepts for travelers and satisfying work environments for employees across their multi-property portfolio is key to brand success.
NEW YORK – Mint House, a tech-enabled residential hospitality company offering spacious, apartment-style accommodations across the U.S., announced today its plans for further expansion with new locations in Dallas, TX, Seattle, WA and New Orleans, LA.
View by Marloes Knippenberg – CEO of Kerten Hospitality
"The glass ceiling in our industry depicts an overarching problem pan-regions, cultures and countries. Being a woman CEO in our industry, a space traditionally and predominantly occupied by male executives, for me, has not been a challenge but created an incredible opportunity to lead by example and to drive change."
Commonwealth Hotels LLC – Kentucky, United States
By Leonardo Abedum De Lima Hanzawa – Bachelor student and EHL Alliance ambassador for Chanoyu
In 2020, the global consumption of tea amounted to about 6.3 billion kilograms! As a result, tea has quickly grown to become the second most popular beverage in the world after water. But how much do.
By Michael Farbman – Project Manager, HVS Boston
In light of the coronavirus (COVID-19) pandemic and the effect it has had on lending and new development in the hospitality industry, it may be beneficial to review the basics and walk through the investment life cycle of a hospitality asset.
stayntouch and SHR Enhance Their Cloud Integration, Delivering Transparency and Control to Revenue Management
stayntouch, a global leader in cloud hotel property management systems (PMS) and contactless technology, today announced an enhancement to its partnership with Sceptre Hospitality Resources (SHR), a pioneer of advanced hotel revenue management technologies.