Subramanian Suryanarayanan has been appointed as Director Food & Beverage at Amwaj Rotana
Subramanian Suryanarayanan has been appointed as the new director of food and beverage at Amwaj Rotana, Dubai.
Subramanian Suryanarayanan has been appointed as the new director of food and beverage at Amwaj Rotana, Dubai.
StayWell Group Middle East is pleased to announce the appointment of Colin A. Baker as the new Regional Director of StayWell Hospitality Middle East effective August, 2018.
Pompilio has 16 years of hospitality experience in key tourist destinations having spent most of his years in the industry with InterContinental Hotel Group properties, including Holiday Inn Regent's Park London and Crowne Plaza Milan Linate. He started his career in the UAE in 2010, working as front office manager at Intercontinental Abu Dhabi and later moved to Holiday Inn Abu Dhabi as rooms division manager. Prior to joining The Retreat Palm Dubai MGallery, he was the acting executive assistant manager in charge of operations at dusitD2 kenz hotel in Dubai.
Tucked away amidst the rooftops and courtyards of a souk located on the banks of Dubai Creek, the 200 room hotel is spread across 22 traditionally designed Arabian Bayt (homes), adorned with the wind towers famous throughout the region. With views down into the alleyways of the souk and out across the busy waterways of the Creek, Al Seef Hotel by Jumeirah is inspired by the culture, heritage and stories of old-world Arabia; and brings to life the warm traditions of Emirati hospitality,
Mövenpick Hotel Jumeirah Lakes Towers has appointed Elie Jawich as director of sales and marketing. A Lebanese national, Jawich brings over a decade of experience in the Emirati market, having worked with brands such as IHG, Rove hotels, Rotana and Avani. In his past roles, he oversaw the sales and marketing strategy development for three pre-opening properties as well as being behind the sales activities of Intercontinental Dubai Marina.
Centro Barsha by Rotana, Dubai,has appointed Imad Akil as its new general manager who will lead a team of more than 100 at the hotel.
Singh will oversee all culinary operations at the property and will play a vital role to boost the hotel's food and beverage offerings.
With 19 years of experience, Smalley has built his culinary career both locally and internationally. Locally he has worked with Atlantis The Palm, Madinat Jumeirah, and Damac Hospitality Management.
Majid Al Futtaim and Marriott International have announced the opening of Aloft City Centre Deira, the company's design-led Aloft brand's third property in Dubai.
As Dubai gears up for Expo 2020, the hospitality sector should be considering what will come next.
Address Downtown, the flagship hotel under Emaar Hospitality Group's premium lifestyle Address Hotels + Resorts, has opened its doors to hotel guests marking the arrival of Dubai's much-loved destination, popular among visitors from across the world.
Amit Biswas has been appointed as cluster director of sales & marketing for the hotels - Hyatt Regency Dubai & Galleria and Hyatt Place hotels in Dubai including Hyatt Place Dubai, Al Rigga and Hyatt Place Dubai, Baniyas Square.
Hakkasan Dubai, the Michelin starred Chinese restaurant, has appointed Rupesh Shetty as its new general manager.Originating from India, Shetty brings a broad experience, impressive adaptability and deep passion for the F&B scene in the UAE.
Francisco Javier Martin Romo, who joins the team as beverage manager for the complex has certifications from WSET, UK. He brings 19 years of experience to his new role at Le Mridien Dubai. He was previously the restaurant manager of the hotel's Italian restaurant Casa Mia.
Executive chef Dominic Petzold is the man who brought the first Beer Bike to the Middle East, located in Warehouse lounge. Backed by years of experience in Europe and over 10 years of experience in the UAE, prior to joining the team at Le Meridien Dubai, he led kitchen teams at The Westin and Le Mridien Mina Seyahi, JW Marriott Hotel, among others across the UAE.
The hotel's newly appointed executive assistant manager- food & beverage, Carlo Javakhia, brings over 20 years of experience across Europe and the Middle East. The multi-lingual professional speaks fluent English, French, Russian, Greek and Georgian. He is an expert in every aspect of the food and beverage - from being a previous chef, to valuation, strategic planning and execution.
Crowne Plaza Dubai is pleased to announce the appointment of Mr. Mrad El Khoury as the new General Manager for the Sheikh Zayed Road establishment.
With more than 15 years' experience in the hospitality industry, Cartin has worked with a range of hotel brands throughout her career.
Towers Rotana Dubai, an iconic 375 room hotel with 3 award-winning restaurants and bars, located on Dubai's prominent Sheikh Zayed Road, Chief Concierge, Mahesh Brid, has been appointed National Secretary General of Les Clefs d'Or in the UAE.
Stefaniuk has more than 16 years experience in the hospitality industry, having held progressive management roles within Fairmont Hotels internationally.