Laurent Driole has been appointed as General Manager at Hotel Les Bains
Laurent DRIOLE ESSEC IMHI 2006 is the new General Manager of the iconic Hotel Les Bains (ex Les Bains Douches) which has reopened a few months ago in le Marais district in Paris. Laurent started his career as Food & Beverage Services Manager for the Radisson SAS, Nice. He successively held the position of Director of Food and Beverage at The Westin Paris Vendôme, Director Food & Beverage at Swissôtel Krasnye Holmy, Moscow and more recently, Food and Beverage Director for the opening of the luxurious Leading Hotels of the World The Reverie Saigon, Vietnam.