Burbank is situated within Frankfurt's chic Design Hotels™ member, Roomers Frankfurt by the Gekko Group, on Gutleutstraße by the river Main. The restaurant is the third partnership between Berlin culinary innovator, The Duc Ngo, and Gekko Group's founders, Micky Rosen and Alex Urseanu. Burbank joins the group's portfolio of leading destination restaurants including moriki Frankfurt, moriki Roomers Baden-Baden, and the Golden Phoenix at Provocateur Berlin Hotel. The Duc Ngo creates an inventive and unconventional menu at Burbank, fusing pan-Asian flavours with relaxed Californian and Latin American cooking. Much inspired by the multicultural cuisine of the United States, The Duc Ngo's dishes are aromatic and tasteful concoctions to be enjoyed within a beautiful upscale environment. Signature dishes span from new-style sashimi, to Cajun octopus, cheese udon noodles, Mexican-inspired filet mignon, Korean tataki, Thai salads and ceviche. Ngo's fanciful concoctions have made him one of Berlin's most in demand chefs, bringing creativity to the once staid German dining scene. Like all of The Duc Ngo's restaurants, the interiors were designed by Hyunjung Kim. Light wood tables and upholstered seating mix with deep green granite surfaces and a stunning dove blue and desert orange colour palette. Imposing, silver mesh light fixtures create an elegant ambiance, casting soft lighting across the restaurant, while diners sit among dark golden velvet furnishings.