Nestled in the vibrant heart of London, Stand Palace, part of L+R Hotels, is a historic landmark that has welcomed travellers since 1909. Moments from landmarks like Trafalgar Square and the lively atmosphere of Covent Garden, this 788-room hotel seamlessly blends modern comforts with traditional British charm. The hotel provides guests with an ideal setting for both leisure and business.
Australia's International Hotel Group, TFE Hotels, is set to open its first UK properties this autumn, marking a significant milestone in its global expansion. As the first Australian hotel operator to enter the European market twenty years ago, TFE Hotels is making its UK debut with a strategic focus on cultural hubs beyond London. A new Adina-branded apartment-hotel The Wellington Glasgow by Adina is set to open in Autumn 2025.
Australia's International Hotel Group, TFE Hotels, is set to open its first UK properties this autumn, marking a significant milestone in its global expansion. As the first Australian hotel operator to enter the European market twenty years ago, TFE Hotels is making its UK debut with a strategic focus on cultural hubs beyond London. A new Adina-branded apartment-hotelThe Hobson Cambridge by Adina is set to open in Autumn 2025.
Great Scotland Yard Hotel, Westminster, part of The Unbound Collection by Hyatt, proudly announces the appointment of Saba Ewunie as its new Director of Finance. With a distinguished background in hospitality finance and a track record of delivering strong financial leadership, Saba brings a wealth of expertise to one of London's most iconic luxury hotels.
All eyes have been on summer events, and perhaps one of the biggest reunion tours kicked off on 4 July, with Oasis returning to the stage in Cardiff, performing for over 70,000 fans.
Fulham Football Club (FFC) has recruited Oracle Cloud as its official point of sale (POS) and payments provider. In time for the upcoming season, the club will outfit Craven Cottage stadium and restaurants at its new riverside London entertainment destination, Fulham Pier with Oracle Simphony Cloud POS and Payments Cloud Service.
The Belfry Hotel & Resort, is set to open 149 new bedrooms at its award-winning resort this August. Launching ahead of schedule, their opening could not be more timely. With research showing that UK staycations are becoming increasingly popular as holidaymakers seek to avoid extreme heat, the resort is the perfect location for a refreshing summer getaway.
Companies in the United Kingdom could unlock over £319 billion in additional sales by increasing their strategic investment in business travel. Despite a steady recovery since the pandemic, current travel and expense (T&E) spending still falls short of the level needed to maximise revenue and profitability – even when considering COVID-era investments in virtual meeting platforms. The research finds that a 9.7% increase in T&E spending could yield an 8.1% rise in sales for UK-based companies.
Amsterdam-based boutique hotel group Sir Hotels is pleased to announce that bookings are now open for its newest property, Sir Devonshire Square, marking the brand's debut in the UK market.
Four Seasons and Marc-Henry Cruise Holdings Ltd., Joint Owner and Operator of Four Seasons Yachts, announce the appointment of Ben Trodd as Chief Executive Officer of Marc-Henry Cruise Holdings Ltd., effective July 1, 2025. A trusted leader with extensive global experience in luxury hospitality, Trodd brings a combination of strategic acumen, operational expertise, and a deep understanding of the Four Seasons brand.
In her detailed review of the W London Hotel in Leicester Square, Hanna Ricketts offers an honest and light-hearted assessment of her one-night stay at the trendy, centrally located five-star property. The stay, which cost £570 for a Saturday night including breakfast, showcased the hotel's playful, high-energy design with mirrors, disco balls, and a tech-forward room setup, including iPad-controlled lights and entertainment. The room itself was small but well-designed, with a king-size bed, city view (though underwhelming), modern decor, and spotless cleanliness. Hanna appreciated touches like the complimentary biscuits, quality bedding, face wash amenities, and a Marshall Bluetooth speaker. However, she found the hard mattress uncomfortable and the tiled flooring too cold. The lack of a bath, limited storage, and awkward bathroom lighting were also noted downsides. Room service was pricey but surprisingly tasty, with the cold club sandwich still earning praise for its flavour. The real highlight was the exceptional service. From the doormen to the restaurant staff, every team member went above and beyond to create a welcoming atmosphere. The breakfast offering was generous and well-executed, with guests able to choose from multiple hot and cold items, juices, smoothies, and sides—adding significant value to the stay. Ultimately, Hanna concludes that the W London is a love-it-or-hate-it experience. It is best suited for guests looking for a vibrant, modern, and central base in London. While not ideal for longer stays or those seeking quiet luxury, it delivers solid value in its location and atmosphere, particularly for a one-night city break.
Whitbread PLC, the UK's largest hotel business and owner of Premier Inn, has started construction enabling works on its flagship hub by Premier Inn hotel development at 5 Strand, a prime site just off Trafalgar Square in Central London.
Travelodge, the UK's first budget hotel brand, which operates over 610 hotels across the UK, Ireland and Spain, has officially commenced construction of a new 100-room hotel in Loughton.
Hannah Ricketts reviewed her overnight stay at the iconic five-star Dorchester Hotel in London’s Park Lane, fulfilling a long-time bucket-list goal. Although she booked a standard room for £835 (excluding breakfast), she was unexpectedly upgraded to a junior suite valued at over £1,600 per night. The suite impressed with its elegant art deco-inspired decor, spacious layout, plush furnishings, and thoughtful design details throughout. From the grand entrance to the stylish Vesper Bar and flower boutique, Hannah explored the hotel's many offerings. The suite featured a separate living room, a beautifully appointed bathroom with luxurious fixtures, a super-king bed she described as the most comfortable she had ever slept in, and an extensive minibar—though prices were steep (e.g. £10 for a Peroni). Turn-down service, Bang & Olufsen electronics, and high-end amenities added to the experience, though she noted the robes were a bit “crunchy” and there were no biscuits in the room. She also enjoyed room service, ordering a £35 club sandwich, which she found delicious but very messy. Breakfast, priced at £45, was delivered promptly and was generous enough to feed two people, featuring hot and cold options and an assortment of condiments. While the hotel lacks its own pool, guests have access to one at the nearby 45 Park Lane. The on-site gym was small and busy. Hannah appreciated the discretion and professionalism of the staff, who were warm and approachable despite the hotel’s high-end reputation. In her final thoughts, Hannah praised the hotel’s exceptional comfort and service, stating that the experience “filled her cup” even though it “drained her bank account.” She admitted that whether the price is worth it depends on the individual, but for her, The Dorchester delivered a memorable and near-flawless luxury stay—highlighted by a calm, quiet environment and a staff that treated all guests with equal respect.
This Autumn, something truly special returns to the heart of Bromley. After years of silence — and more than £10 million of investment -- the Grade II-listed Royal Bell is reopening: restored, reimagined, and ready to begin its next chapter as a boutique hotel, a welcoming community hub, a dynamic dining and entertainment destination with a private members' club and co-working space. After dark, the first-floor bars and lounges transform into the place to be for professionals and creatives seeking a destination cocktail venue with a candlelit ambiance and a blend of entertainment from low-key DJ sets to live music sessions.
Whitbread, the UK’s largest hospitality company and owner of Premier Inn, has expanded its Thrive programme—a pioneering, employer-led initiative supporting young people with special educational needs and disabilities (SEND) into work—into the Liverpool City Region.
The Britannic Explorer, A Belmond Train - the first luxury sleeper train in England and Wales - will make history on 21st July 2025 for its maiden voyage. Set to become a new icon, the pioneering train embodies modern British identity through playing with history, style, and personality to create something unexpected and unconventional.
The UK government’s April 2025 increase in the National Living Wage—from £11.44 to £12.21 per hour—isn’t just a regulatory update. It’s a fundamental shift in the economics of hospitality. Labour costs are rising sharply, and profitability is under pressure. But the impact isn’t uniform. Some cities are struggling. Others are adapting. A few are even thriving.
Hilton (NYSE: HLT) has today announced the signing of The Derby London City, Curio Collection by Hilton, as part of a franchise agreement with leading real estate developer and operator, Dominus.
Welcome to another Friday-staycation in London! Get your suitcase, we are off for a night at a special hotel. Anyone for room service? Today I check out the famous Nobu Hotel London Portman Square, known for its high-end sushi and potentially high-end service...?