Hotel Per La, Autograph Collection continues to grow its commitment to excellence and dedication to guests by joining the prestigious portfolio by Marriott Bonvoy, inviting guests to embark on new experiences that celebrate the inclusivity of the property and its origins.
Lodge at Marconi, an upscale coastal retreat managed by Oliver Hospitality, perched atop forested hills overlooking the picturesque Tomales Bay, is now open and welcoming guests after a multi-million-dollar, 17-month-long renovation. Formerly Marconi Conference Center, Lodge at Marconi sits on 62 sprawling acres off Highway Route 1 within the Marconi State Historic Park, affording visitors direct access to West Marin County's unparalleled natural beauty, modern hotel accommodations, refreshed and unique event spaces, and beautified grounds - all with magical views of rolling green hills and the shimmering seashore.
Stanly Ranch, Auberge Resorts Collection, an award-winning luxury resort and culinary haven sprawling over 700-acres in Southern Napa Valley is pleased to announce the promotion of Anthony Stagnaro to Executive Chef.
The legendary Hotel del Coronado, part of Curio Collection by Hilton, has announced plans to restore and revitalize the hotel's historic Victorian building with a more than $160 million investment, marking the next and final phase of Blackstone Real Estate's more than $550 million development plan to preserve and enhance the National Historic Landmark property for the enjoyment of guests, visitors and the community alike. The upgrades will encompass all Victorian guestrooms, suites and event spaces such as the iconic Crown Room, with a targeted completion date of Spring 2025.
Mews, the innovative hospitality cloud, today announced that Davin Fan has joined the company in the new role of General Manager, North America, as it experiences significant growth in the region.
Born in Lebanon to a family of professionals, Safi was encouraged by his parents to pursue a career in medicine, but he instead contemplated dentistry until a school job fair opened his eyes to the hotel industry. "There was a woman at the fair who worked for a big hotel group," reminisces Safi, "She had a sparkle in her eyes and a real passion for what she did. She invited me to train for a month, and I enjoyed the hotel vibe so much that I chose to pursue hospitality instead."
The Hayes Mansion San Jose, Curio Collection by Hilton is thrilled to welcome Erin Beadle as its new General Manager. Beadle, who brings 17 years of hotel management, operations and sales experience to the role, is tasked with creating and executing strategies that further differentiate the historic property and cementing its world-class guest experience.
Mattison Modena has been hired as Special Events Manager at Seacliff Inn. Prior to her new role, Modena was the Office Assistant at Rinaldi Tile and Marble in Watsonville, California. She has also had positions at Stagnaro Bros. and Santa Cruz Apparel.
Mohamad Nouhad has been promoted to Hotel Manager at Marina Del Rey Hotel. Prior to his new role, Nouhad was most recently the Director of Front Office at Marina Del Rey Hotel. He was also Director of Housekeeping at Courtyard by Marriott in Culver City.
Angel Gonzalez has been promoted to General Manager at Fireside Inn. Prior to his new role, Gonzalez was Assistant General Manager, Front Office Manager, and Guest Service Agent at Pelican Inn & Suites. His resume includes positions at PRG Hospitality and Evolution Hospitality.
Kenneth Clark has been hired as General Manager at The Wayfarer Downtown LA. Clark has more than 15 years of experience in the hospitality industry. He was most recently the General Manager at Cambria Hotel Calabasas. Clark's resume includes positions at Anza Hotel Calabasas, Cambria Hotel Washington D.C. Convention Center, Kimpton Hotel Madera, Helix-A Kimpton Hotel, Copley Square Hotel, Johnson & Wales Inn/Hilltop Hotel & Conference Center, and Radisson Hotel Providence Airport.
Rosewood Miramar Beach is pleased to announce the promotion of James Verlinden to the position of Director of Food and Beverage, overseeing theResort's outlets including Michelin Star and Michelin Green Star recognizedCaruso's, Michelin New DiscoveryAMA Sushi, Miramar Beach Bar, The Manor Bar, the Resort's banquet operations and private members-only club, Miramar Club. James brings with him a wealth of experience and a strong track record of excellence in the hospitality industry.
impton Hotels & Restaurants, part of IHG Hotels & Resorts' luxury & lifestyle portfolio, breaks ground today for a new boutique hotel in the Northern California coastal community of Pacific Grove, on the storied Monterey Peninsula. Marking the boutique hotel brand's first property in the market, Kimpton Pacific Grove Hotel will exude elevated, laid-back vibes one can only find on the Central Coast of the Golden State and serve as a premier destination featuring locally inspired restaurant and bar concepts. The property is expected to open in late 2025.
Hotel Dena, Pasadena Los Angeles, a Tribute Portfolio Hotel has officially opened its doors. The 311-room hotel is designed for those with an imaginative spirit, featuring touchpoints of art, dance, music, and culture. The hotel is ideally located in the heart of downtown Pasadena's creative scene, just steps from iconic institutions like the Pasadena Civic Auditorium, Pasadena Convention Center, and Old Town Pasadena, and it is only 20 minutes from the Hollywood Burbank Airport. Hotel Dena is part of the Tribute Portfolio - part of Marriott Bonvoy's global portfolio of 31 extraordinary hotel brands - and aims to attract travelers looking for fresh experiences that reflect their own individuality. Owned by Monarch Alternative Capital and managed by HHM Hotels, Hotel Dena is a part of HHM's Independent Collection, a selection of lifestyle hotels that are connected to local communities and offer personalized service.
Pendry Hotels & Resorts today announced the grand opening of Pendry Newport Beach, marking the brand's eighth property in the collection and third opening in Southern California. Located steps from Fashion Island, one of Orange County's premier shopping destinations, Pendry Newport Beach features 295 thoughtfully redesigned guestrooms including 114 suites overlooking the Pacific Ocean, Newport Harbor and/or Back Bay. With chic interiors by Studio Munge, Pendry Newport Beach is a sophisticated interpretation of Southern California's easygoing lifestyle featuring lush, garden-inspired interiors that blend the natural beauty of Newport Beach with elegant architectural elements.
Town & Country Resort in Mission Valley, a San Diego icon since 1953, announces the appointment of Carlo de Leon as Director of Food and Beverage. In his role Leon will oversee the 671-room resort's five signature dining outlets - from the signature destination restaurant, ARLO, to the poolside eatery, Lapper Kitchen + Tap, and vibrant Monkey Bar, serving craft cocktails and wood-fired pizzas.
Latest round of enhancements to include Presidential-inspired lobby and mezzanine-level Scandal Lounge.
AC Hotel Irvine proudly introduces Yuni Hunter as its new General Manager. In this role, Hunter will oversee and manage the daily operations of the property.
Margaritaville Hotel San Diego Gaslamp Quarter is pleased to announce the appointment of Jim Hollister as General Manager. With an exceptional background in hospitality and operations leadership, Hollister brings a wealth of experience and a proven track record of driving sustainable growth, enhancing guest experiences, and achieving outstanding sales results. In his role as General Manager, Hollister will manage and oversee daily hotel operations, maintain standards for guest satisfaction, and provide leadership and direction to the staff at Margaritaville Hotel San Diego Gaslamp Quarter.
Stanly Ranch, Auberge Resorts Collection, an award-winning luxury resort sprawling over 700-acres in Southern Napa Valley is pleased to announce the appointment of Laura McIver to General Manager.