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Historic Cambridge property opens as a member of Radisson Individuals

Radisson Hotel Group welcomes The Gonville Hotel, a member of Radisson Individuals, to its portfolio — a distinctive and charming upscale property located in the historic city of Cambridge, featuring 92 bedrooms, each with its own unique and contemporary design. The hotel is a valued addition to the growing Radisson Individuals portfolio and further strengthens its presence in key destinations across the United Kingdom.

The Hobson Cambridge by Adina Opens in the Heart of the City

Cambridge's historic Hobson House on St Andrew's Street begins a new chapter on 10 November 2025 with the official opening of The Hobson Cambridge by Adina. Marking the UK debut of TFE, the Australian-born brand introduces its distinctive apartment-style concept to the city with 56 keys set within the Grade II listed building. Blending centuries of heritage architecture and storied history with contemporary comfort, the launch offers guests an exciting new way to experience Cambridge.

Australia’s TFE Hotels Expands into UK Market with a New Adina Property in Cambridge

Australia's International Hotel Group, TFE Hotels, is set to open its first UK properties this autumn, marking a significant milestone in its global expansion. As the first Australian hotel operator to enter the European market twenty years ago, TFE Hotels is making its UK debut with a strategic focus on cultural hubs beyond London. A new Adina-branded apartment-hotelThe Hobson Cambridge by Adina is set to open in Autumn 2025.

Shane Nicolopoulos has been appointed as General Manager at Hyatt Regency Chesapeake Bay Golf Resort, Spa and Marina

Hyatt Regency Chesapeake Bay Golf Resort, Spa and Marina announces Shane Nicolopoulos as General Manager. In his new role, Nicolopoulos oversees the daily operations of the 400-room waterfront resort, 18-hole River Marsh Golf Club, full-service Sago Spa & Salon, 37,000 square-feet of meeting space, multiple on-site restaurants, and 50-slip marina.With more than 25 years of experience, Nicolopoulos began his Hyatt career as a corporate management trainee at Hyatt Regency Grand Cypress in Orlando. Throughout his tenure, he has held various management and leadership positions at hotels around the country from Hyatt Regency Scottsdale to Hyatt Regency Portland.

Tara Rothberg has been appointed as Hotel Manager at Kimpton Marlowe Hotel

Kimpton Marlowe Hotel is pleased to announce the appointment of Ms. Tara Rothberg as Hotel Manager for the award-winning, recently renovated 237-guestroom hotel which overlooks the Charles River in Cambridge, Massachusetts. As Hotel Manager, Rothberg will work closely with the hotel's General Manager, and will oversee all aspects of the hotel operation including the following guest-facing departments: Front Office, Housekeeping, Guest Services, Valet, Property Operations and Maintenance. In addition, she'll be responsi ble for ensuring that all guests are completely satisfied with their hotel stays and will develop and supervise programs that promote a positive work environment for all Kimpton Marlowe Hotel associates.

Adam Resnick has been appointed as Executive Chef at Kimpton Marlowe Hote

Kimpton Marlowe Hotel, (https://www.hotelmarlowe.com), an award-wining, recently renovated hotel located at the entryway to Cambridge and just over the Charles River from Boston, is pleased to announce that Kimpton Hotels & Restaurants' veteran Adam Resnick has been appointed new Executive Chef. In this role , Chef Resnick will oversee all of the hotel's food and beverage programming including menu creation and execution for in-room dining, corporate meetings, and high-profile social events and weddings hosted at Kimpton Marlowe. Resnick will also create and implement seasonal menus at the hotel's popular restaurant, Bambara Kitchen & Bar (www.bambara-cambridge.com.)The news about Chef Resnick's appointment was shared by Joe Capalbo, CHA, Regional Director of Operations for Kimpton Hotels & Restaurants. Capalbo says, "In a time when the pandemic has drastically impacted the restaurant industry, it was important for us to maintain consistency and stability within Bambara and Kimpton Marlowe overall. Not only does Adam craft some amazing menus and dishes, but his leadership and presence in the kitchen have been a positive influence for many years. Having him in the role as new Executive Chef positions Bambara to emerge from the pandemic stronger than ever."Resnick has an ongoing, productive relationship with Kimpton Hotels & Restaurants. Most recently, he served as Bambara's Executive Sous Chef for five years. Prior to this role, he was Chef at Kimpton Nine Zero's Highball Lounge in Boston (often named best hotel bar in the city) from 2014 - 2016. Before joining Nine Zero, he was back at Bambara where he worked his way up from Line Cook to PM Sous Chef in just one year. During his time with Kimpton, Resnick has also served on multiple task forces in hotels and restaurants across the country, from Vero Beach, FL to Los Angeles, CA. Prior to Kimpton, Resnick worked with several local, independent restaurants and at Brae Burn Country Club in Newton, MA where he assisted culinary operations for the Club's noteworthy banquets and galas. Resnick is a graduate of the Culinary Institute of America in Hyde Park, New York.

Hyatt Centric Brand Debuts in UK with Cambridge Opening

Hyatt Hotels Corporation (NYSE: H) announced today the opening of Hyatt Centric Cambridge. The milestone opening marks the debut of the Hyatt Centric brand in the country and the 10th Hyatt hotel in the UK, showcasing Hyatt's strength and continued growth in the region. Situated just outside the center of Cambridge, renowned for its leafy parks, magnificent architecture, picturesque River Cam and stunning historic center, the 150-guestroom hotel provides the perfect launchpad for adventurous travelers to explore the buzzing city.

Hyatt Regency Boston / Cambridge Announces Extensive Property-Wide Renovation

Hyatt Regency Boston / Cambridge announced today an extensive property-wide renovation to enhance the hotel's common spaces and meeting & events venues, and introduce new dining venues. Following an upgrade to the 479 guest rooms and suites, the project is underway and will be unveiled in the fall. Operated by Davidson Hotels, the hotel sits along the scenic Charles River where the energy of Boston blends with the intellectual vitality and charm of Cambridge, MA, and is the ideal gateway for guests to explore these historical New England cities.

Kimpton Marlowe Hotel Completes Guestroom Renovation

Kimpton Marlowe Hotel (https://www.hotelmarlowe.com) is pleased to announce that its extensive guestroom redesign, which takes inspiration from the academic and literary history of the neighborhood surrounding the hotel, along with the scenic Charles River, is now complete. The project features a complete renovation of all 237 guestrooms and s uites, all with floor to ceiling windows and spectacular views of the Boston skyline, hotel courtyard and Charles River, which the hotel overlooks. The guestroom renovation completes Phase I of Marlowe's redesign; Phase II, to include all common areas, the Lobby and meeting and function spaces, is currently under review.

Blake Herring has been appointed as Director of Sales & Marketing at Royal Sonesta Boston

Royal Sonesta Boston is pleased to welcome Blake Herring as the new Director of Sales & Marketing. In his new role, Herring is responsible for leading sales, catering, and marketing efforts at the riverfront, award-winning property. Herring joins the team from his most recent position at Loews Boston Hotel where he served as Director of Sales for the past four years.

Eduardo Fernandez has been appointed as General Manager at Royal Sonesta Boston

Royal Sonesta Boston is pleased to welcome Eduardo Fernandez as the new General Manager of the riverfront, award-winning property. In his new role, Fernandez is responsible for the successful execution of all aspects of the hotel's sales, marketing, financial and hotel operations. Fernandez joins the team from his most recent position at Sonesta Fort Lauderdale Beach where he served as General Manager for the past six years.