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Augie Saucedo has been appointed as Executive Chef at Estancia La Jolla Hotel & Spa

Estancia La Jolla Hotel & Spa, an award-winning Noble House Hotels & Resorts property, today announced the appointment of its new executive chef, Augie Saucedo. A seasoned professional, Saucedo brings two decades of experience in his role where he is responsible for maintaining and elevating the outstanding culinary experience the treasured Southern California property has become synonymous with.

Younes Atallah has been appointed as General Manager at Regent Santa Monica Beach

Regent Santa Monica Beach, poised to open late 2023, is pleased to announce the appointment of Younes Atallah as the resort's general manager. Atallah—awarded Outstanding General Manager of the Year 2022 by California Hotel & Lodging Association—joins Regent Hotels & Resorts to open the first destination in the Americas for IHG Hotels & Resorts' reimagined upper luxury brand. He will oversee the launch and operations of the beachfront resort.

Palisociety Announces Palihotel Hollywood

With a prime location on iconic Sunset Boulevard, featuring 74 guest rooms and suites, a guest-exclusive café and bar, and an oversized courtyard pool, Palihotel Hollywood is a spirited Hollywood hideaway inspired by the excitement and charm of vintage Los Angeles. Each guest room blends Palisociety's signature bespoke designs with one-of-a-kind custom details and thoughtful touches throughout. Palihotel Hollywood also features Benny's on the Blvd., an inviting indoor/outdoor café and bar, perfect for leisurely breakfasts, casual lunches, poolside snacks, playful cocktails, and exclusive private pool parties. We look forward to welcoming you!

Legendary Regent brand to debut in the Americas with Santa Monica beachfront resort

IHG Hotels & Resorts (IHG) today announced the first destination in the Americas for the reimagined Regent Hotels & Resorts - part of its luxury and lifestyle portfolio - on the spectacular beachfront of Santa Monica, Calif. Poised to open in late 2023, Regent Santa Monica Beach will usher in a new era of extraordinary experiences to the California coastline. The resort will set a new standard for modern upper luxury in the Americas hospitality industry, bringing a fresh perspective to beachfront splendor and effortlessly bold experiences to become an iconic destination.

Marriott Marquis San Diego Marina Celebrates Completion of Multi-Million Dollar Reinvention

Marriott Marquis San Diego Marina, located in the heart of downtown on the San Diego Bay, has announced the completion of its multi-million dollar renovation project, further elevating its business and leisure travel offerings. Designed by Boston-based Parker Torres Design, the reinvention artfully emphasizes the hotel's bayside location with coloration, textures and patterns inspired by the region's relaxed sophistication.

Drift Hotels Unveils Desert Oasis In Palm Springs

Drift Palm Springs brings its own bold blend of high design to an area known for continually raising the bar on aesthetics. Set firmly amongst the bustle of downtown Palm Springs, the boutique hotel beckons guests with the allure of an upscale, breezy Baja inspired restaurant and a resort-style pool featuring custom cabanas and mountain views. Infusing the brand's industrial-chic palate with mid-century touches, Drift Palm Springs marks TMC Hospitality's third property under the Drift Hotels moniker. The picturesque and spacious accommodations coupled with its proximity to famed architectural gems like Frey House II and hiking sites such as the Museum Trail, make Drift Palm Springs perfect for any and all who are interested in engaging with the mystique of the storied local history.

Pioneering hospitality duo Mark and Jonnie Houston to debut their first multilayered concept, Level 8

Pioneering hospitality duo Mark and Jonnie Houston of famed Houston Hospitality are poised to debut their first multilayered concept, Level 8, in Q2 of 2023. In partnership with Lightstone, Level 8 will occupy the entire eighth floor of new hotels, Moxy & AC Hotels in Downtown Los Angeles, which will launch Q2 2023.

Four Sisters Inns Unveils Major Renovation of Green Gables Inn

Situated on Monterey Bay, the redesign of Green Gables Inn combines a breathtaking oceanfront location with stunning architectural elements to create a peaceful and tranquil atmosphere that encourages guests to relax and unwind. Originally constructed in 1888 by the engineer—and amateur architect—Willam Lacy, Green Gables Inn was the first property in the Four Sisters Collection upon its founding in 1975.

Charline Bianchi has been appointed as Director of Room Operations at Marriott Irvine Spectrum

With previous luxury hospitality experience in the UK and Canada, including The Westin Ottawa and Hotel Le Germain Toronto, Charline Bianchi brings exceptional, global expertise to Marriott Irvine Spectrum as its new director of room operations. In her most recent role as director of guest services at The Clancy, an Autograph Collection in San Francisco, Bianchi led her team to success with an elevated approach to service by implementing next-level training, launching a Loyalty Mindset program, and driving a coaching culture to support young leaders. Bianchi brings her inspiring vision and passion to her role at Marriott Irvine Spectrum and she is responsible for leading day-to-day room operations with the goal to provide impeccable guest service and one-of-a-kind luxury experiences.

Nelson Sanchez has been promoted to Executive Chef at Marriott Irvine Spectrum

As Marriott Irvine Spectrum's previous executive sous chef, Nelson Sanchez brings more than a decade of culinary experience to his new role as executive chef of the hotel's diverse outlets, including Heirloom Farmhouse Kitchen and Hive & Honey Rooftop Bar. Passionate about sharing his culinary repertoire, Sanchez has brought both creativity and innovation to his menu development in his previous position and naturally transitioned to his new leadership role. As executive chef, Sanchez is tasked with developing and executing seasonal menus that focus on California-inspired, responsibly sourced cuisine. Prior to joining the Marriott Irvine Spectrum team, Sanchez served as chef de cuisine at Hotel Laguna in Laguna Beach, California.

Che Sutton has been appointed as General Manager at Marriott Irvine Spectrum

Thoughtful and dynamic in his approach, Che Sutton brings more than two decades of hospitality experience to his role at Marriott Irvine Spectrum. Sutton is responsible for overseeing all aspects of the property, utilizing his leadership expertise and inventive skill set to further elevate the guest experience. Sutton has held various positions across the Marriott brand portfolio, including Scottsdale Marriott at McDowell Mountains in Arizona, the Los Angeles Airport Marriott and Torrance Marriott Redondo Beach in California. He held key leadership positions and mastered his knowledge in various areas of operations, food and beverage, renovations and concept branding. Prior to joining the Marriott Irvine Spectrum team, Sutton held ranks as the dual general manager of the Residence Inn and Fairfield Inn & Suites Tustin Orange County.