Corporate Social Responsibility (CSR)

Boutique & Lifestyle

Guest Experience

In 2020 the Sustainability Hotel Alliance found the hospitality sector to be responsible for 1% of global carbon emissions, of which hotels account for around 21%.

Starting a Green Revolution

Lindsay Taylor

Head of Delivery - UK, Deepki

Deepki

In an era marked by digital transformation and escalating demands for sustainability and corporate social responsibility (CSR), the hospitality industry faces a pivotal opportunity to redefine its operational and strategic frameworks. This thought l...

Redefining Hospitality: A Strategic Vision for Technology-Driven Sustainability and CSR

Terence Ronson

Hospitality Professional, Technology Consultant, Public Speaker and Inventor

Pertlink Limited

Environmental, social, and governance (ESG) issues are increasingly prominent in the decision-making processes of investors, consumers, and employees. With societal and environmental issues at the top of the global agenda, the ESG movement has surge...

Why is ESG important? Navigating challenges, embracing sustainability

Dr Stefan Güldenberg

Program Director & Adjunct Professor at at Ecole hôtelière de Lausanne (EHL)

EHL

In Dubai, the glittering heart of the United Arab Emirates (UAE), women who have been trafficked from around the world are manipulated and forced into sex work. Many of these women must seek clients in the city’s lavish hotels where staff and manage...

Big international hotel brands must take seriously their role in stamping out human trafficking

Angus Thomas

Founder, Send Them Home

Send Them Home

National & International Policy

CSR, ESG, and Sustainability are different terms to essentially get to the same realization this new generation of travelers are considering more than price when making their choices of where to stay and who to travel with. Whether environmental imp...

CSR, ESG, and Sustainability: 5 Takeaways from Rising Leaders

Michele Marcinick

CTA, Director of Event Strategy & Development, Ohio Hotel & Lodging Association, Rising Marketing Leader Council Member

HSMAI

The Hospitality Sales and Marketing Association International (HSMAI)

Restaurant curbside pickup evolved from the old-fashioned takeout service and has gained momentum since COVID. Restaurateurs embrace the concept, and consumers want it. Curbside pickup will remain an essential restaurant distribution method even aft...

Besides helping the environment, what other benefits can restaurants see from green food packages?

Linchi Kwok

Professor at The Collins College of Hospitality Management, Cal Poly Pomona

CAL Poly Pomona

Food and beverage

Guest Experience

The hospitality industry is experiencing a tech-driven transformation, bringing Environmental, Social, and Governance (ESG) practices to the forefront. This article delves into how technology is not only shaping sustainable initiatives but also pres...

Integrating Technology to Advance the Hospitality Sector’s ESG Journey

Anu Joy

General Manager and Industry Consulting Head of Hospitality, ITC Infotech

ITC Infotech India Ltd

Property Technology

Have you ever wondered if you are paving the path to sustainable hospitality?

Hospitality Industry with Regenerative Leadership?

Binu Mathews

CEO at IDS Next

IDS NEXT

Property Technology

Lodging Industry

Market Segments

Commitment to a policy of corporate social responsibility no longer makes a company special. Especially when the entire world has become aware that we cannot simply act without taking heed of the impact of our actions on the planet and its inhabitan...

ESG, going from pioneer to leader: a headache for the French

Vanguélis Panayotis

CEO MKG Consulting & Hospitality ON / MRICS

Hospitality ON

National & International Policy