Search

Highgate Opens The Twin Fin in Waikiki Following Multimillion-Dollar Renovation

The Twin Fin, part of Highgate's Hawaii collection of hotels, opened today along the iconic coastline of Waikiki on Oahu. Following a multi-million-dollar renovation, the hotel will serve as the heartbeat of the destination and a gathering place for guests to discover local music, art and a lasting connection with the community. The revitalized hotel features refreshed guestrooms, updated design, authentic experiences rooted in Hawaiian culture and front-row views overlooking Waikiki Beach.

Announcing The Twin Fin: Waikiki’s Newest Surf-Inspired Hotel

Waikiki is best known as the birthplace of modern surfing with glistening turquoise waters along one of the most famous shorelines in the world. I'm excited to announce that The Twin Fin, formerly known as the Aston Waikiki Beach Hotel, will open in November 2022 following a multi-million-dollar renovation. The beachfront hotel will serve as the heartbeat of the destination -- a gathering place for guests to connect with others and a hub for discovering local music, art and a lasting connection with the local Hawaiian community.

Renewed Outrigger Reef Waikiki Beach Resort Sets Sail

Outrigger Hospitality Group celebrated a significant milestone 25 April with the official grand opening of the company's flagship property, Outrigger Reef Waikiki Beach Resort, following an extensive US$80 million transformation. Approximately 500 VIP guests, including elected officials, key executives, partners, musicians and community members, gathered at the resort for a traditional Hawaiian blessing by Kumu Blaine Kia and dedication ceremony for the contemporary beachfront retreat, which is rooted in Hawaiian culture. The event symbolised another exciting stride towards completion of the resort and further emphasised Outrigger's pride of place in its hometown of Waikīkī. Outrigger's President and CEO Jeff Wagoner shared words of aloha with the audience, reiterating the company's drive for authentic hospitality and its renewed commitment to Hawaii. He said that Outrigger was spending upwards of US$300 million across its Hawaii assets to uplift the destination while preserving the vibrant heritage of the Islands. "It is with great pride that we welcome friends old and new to celebrate our reimagined Outrigger Reef Waikiki Beach Resort," said Mr. Wagoner. "Through this extensive transformation, our goal was to ensure that this was a place for locals and visitors alike to come and enjoy Waikīkī as it should be - where Hawaiian music lifts our spirits, where local foods nourish our bodies and local culture enriches our minds." In true Outrigger fashion, an exceptional lineup of award-winning local musicians performed throughout the evening. Artists included GRAMMY Award nominee Amy Hānaialiʻi with Jeff Peterson, three-time GRAMMY Award-winning recording artist Kalani Pe'a and beloved slack-key guitarist Sean Na'auao. Impromptu appearances by treasured Hawaiian music artists included Kimié Miner, Josh Tatofi, Bobby Moderow and more, further enhanced the night's merriment. A highlight of the night was the dedication of the stage at Kani Ka Pila Grille to Cyril Pahinui - legendary slack-key guitarist who was a regular performer at Kani Ka Pila Grille and bestowed the venue its name - which means "let's play music" in Hawaiian. The music was complemented by ono (delicious) food provided by acclaimed chef and Outrigger partner, Peter Merriman, who will spearhead the resort's newest oceanfront eatery, Monkeypod Kitchen by Merriman, which is scheduled to open in late 2022. Fresh Hawaii grown oysters from Kualoa Ranch were served and shucked by Hawaii's one-and-only mobile oyster bar - Oysters Hawaii, alongside fresh fish stations from Superb Sushi. Guests sipped on custom cocktails, including the famous Monkeypod Mai Tai and beers from Kona Brewing Company throughout the evening. Event partners for the Grand Opening included: Travel Weekly, Monkeypod Kitchen by Merriman, Superb Sushi, Kualoa Ranch, Royal Hawaiian Helicopters, HARA, Hawaiian Agriculture Foundation, Hawaii Volcanic Water, Kona Brewing Co., Polynesian Voyaging Society, Orchid Lei Co. and Southern Glazer's Wine & Spirits of Hawaii. Outrigger CARES - a newly established company foundation was the event beneficiary, with US$5,000 going to support local Hawaiian and non-profit organisations. For more information, or to book a stay at the newly transformed Outrigger Reef Waikiki Beach Resort, please visit www.Outrigger.com.

Alexandre Petard has been appointed as Executive Chef at ‘Alohilani Resort Waikiki Beach

In his new role, Petard, a third-generation chef with a deep passion for culinary excellence, will oversee culinary operations, development and programming for 'Alohilani Resort Waikiki Beach. Prior to joining 'Alohilani Resort, Petard served as executive chef for BLT Steak Waikiki. For the past 30 years, he has worked in all facets of cooking and management in restaurants across France, England and New York City. During his time in Manhattan, Petard worked in esteemed restaurants including Jean-Georges, Brasserie Les Halles and Brasserie Beaubourg.

Fuchsia Yamashiro has been appointed as General Manager of Hideout at The Laylow

The Laylow, Autograph Collection is pleased to announce the appointment of Fuchsia Yamashiro as the General Manager of Hideout at The Laylow, an award-winning restaurant that's loved by locals and visitors alike. Born and raised in Kaneohe, Yamashiro previously served as the restaurant manager of Hideout. She brings 12 years of restaurant and hospitality management experience to her new role. Yamashiro began her hospitality career as the Catering Coordinator and Restaurant Supervisor at the Tahiti Village in Las Vegas in 2010.

Benjamin Buckley has been appointed as Assistant General Manager at The Laylow, Autograph Collection

The Laylow, Autograph Collection is pleased to announce the appointment of Benjamin Buckley as assistant general manager.Buckley previously served as the general manager of Hideout, the hotel's signature restaurant that's loved by locals and visitors alike. He brings 10 years of hospitality and restaurant management experience to his new role.Under Buckley's leadership, Hideout has won accolades such as "Best Place to Pau Hana" and a silver Hale 'Aina award from Honolulu Magazine. Buckley is deeply rooted in the local food scene and advocates to incorporate locally-owned brands and fresh ingredients at Hideout.

Susie Quitevis Fujikawa has been appointed as Director of Sales and Marketing at At Embassy Suites by Hilton® Waikiki Beach Walk

Susie Quitevis Fujikawa is responsible for the development and implementation of internal and external sales and marketing strategy and related plans to maximize Embassy Suites by Hilton® Waikiki Beach Walk's revenue market share and optimize profitability for all source markets.

Laurie Wong Ihara has been appointed as Director of Sales & Marketing at Shoreline Hotel Waikiki and Coconut Waikiki Hotel

Shoreline Hotel Waikiki, and Coconut Waikiki Hotel are pleased to announce the appointment of their Director of Sales and Marketing, Laurie Wong Ihara. She will be integral to leading the hotels' marketing initiatives, business development, and growing partnerships within the community and affiliate hospitality businesses to two properties, both centrally located in the heart of Waikiki.

Multi-Million Dollar Property-Wide Renovation Complete for the 1,310-key Waikiki Beach Marriott Resort & Spa

Waikiki Beach Marriott Resort & Spa today announces the completion of its multi-million-dollar comprehensive transformation that introduces guests to a unique modern resort playground experience. Spanning 5.2 acres and overlooking world-famous Waikiki Beach, the beachfront resort features transformed guestrooms and suites, a modernized open-air Nanea Lobby, Royal Kaila Spa, a dramatic new one-acre Queensbreak pool and amenity deck including two luxurious pools with private cabanas and a spectacular new open-air restaurant and bar concept serving delicious locally influenced cuisine.

Waikiki Beach Marriott Resort & Spa Will Complete A $80 Million Resort-Wide Transformation This August 2021

Situated just steps from world-famous Waikiki Beach, the newly-reimagined Waikiki Beach Marriott Resort & Spa spans 5.2 acres of picturesque beauty and splendor, offering unparalleled service, thoughtful amenities and sweeping views of the Pacific Ocean. Completing a multi-year $80 million resort-wide transformation this August 2021, the beachfront resort boasts 1,310 refreshed guest rooms, including 135 suites, each with floor-to-ceiling windows and a balcony (lanai) that showcases the island's natural beauty.

Property Restoration Will Perpetuate Halekulani's Legacy For Decades To Come

Halekulani Corporation today announced additional details regarding the restoration of its iconic flagship, Halekulani, which has been closed since April of last year and will reopen on October 1, 2021. In order to preserve Halekulani's legacy as the hotel heads into its second century, the restoration has been both meticulous and wide-ranging, encompassing the hotel's physical infrastructure and public spaces, guest rooms and suites. The announcement was made by Peter Shaindlin, Chief Operating Officer of Halekulani Corporation.

Waikiki's White Sands Hotel Completes Property-Wide Reimagination

The all new White Sands Hotel today announces the completion of a property-wide redesign encompassing new guestrooms, amenities, and a brand-new bar concept, Hey Day, to open June 1, followed by Hey Day restaurant later this summer. A hidden gem that unabashedly celebrates the bamboo bar culture of the 1960's and 70's, White Sands Hotel provides a sunny oasis amongst Honolulu's urban setting. Managed by Springboard Hospitality, a leading hospitality management company with more than 35 independent and branded properties throughout the U.S., White Sands Hotel once again claims its place as one of Waikiki's best kept secrets, a tropical illusion that invites all to drop in and tune out.

Frederic Hoffmann has been appointed as Executive Chef at Alohilani Resort Waikiki Beach

Alohilani Resort Waikiki Beach, renowned for being one of the most forward thinking properties in Hawaii, continues to expand their one-of-a-kind travel and leisure experience with new innovative food and beverage offerings. Two food trucks by popular local chefs, the appointment of Executive Chef Frederic Hoffmann, inspired programming and more add to ʻAlohilani's unparalleled approach to resort dining.

Dovetail + Co Acquires Hawaii Hotel To Become Wayfinder Waikiki

Hotel owner, developer, and operator Dovetail + Co moves into Hawaii with the acquisition of Waikiki Sand Villa Hotel in Honolulu, Hawaii. Located along the Ala Wai Canal within close walking distance to Waikiki Beach, the hotel will be rebranded as the Wayfinder Waikiki following a renovation of the property's 228 rooms, 70-foot saltwater lagoon pool, and multiple bar and restaurant spaces. Dovetail + Co's Wayfinder Hotel brand is committed to bringing to life energetic hubs that celebrate the unique culture and beauty of each property's distinctive locale. Led by veteran hotelier Phil Hospod, Dovetail + Co will lead the renovations while Springboard Hospitality will oversee daily management and operations. Dovetail + Co is confident in the enduring appeal of Oahu, a destination that has historically been a hospitality stronghold within the U.S. lodging market.