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John Brand has been appointed as Vice President of Culinary at Hotel Emma

Hotel Emma, a Michelin Two-Key Hotel and AAA Five-Diamond property, today announced the appointment of Chef John Brand as Vice President of Culinary, effective Monday, January 26. In this role, Brand will lead the culinary vision and hospitality strategy across restaurant, bar, and event operations within Emma Hospitality Group (EHG), including Supper, Sternewirth, Larder, and future concepts.

Brian Huchingson has been appointed as Director of Sales & Marketing at The Westin Riverwalk, San Antonio

The Westin Riverwalk, San Antonio proudly announces the appointment of Brian Huchingson as its new Director of Sales & Marketing, marking an exciting addition to the hotel's leadership team. In this role, Huchingson will oversee all marketing strategy and brand communications, driving initiatives that elevate the hotel's presence in the San Antonio market and enhance guest engagement along the River Walk. He will also direct all sales operations for the 473-room property, encompassing group, transient, and meetings and events segments. In addition, Huchingson will provide strategic leadership and mentorship to the sales team, foster cross-department collaboration, and implement initiatives designed to drive revenue growth, strengthen client relationships, and ensure an exceptional guest experience.