Martin Yeo has been appointed as Director of Food and Beverage at Swissôtel Sydney
Swissôtel Sydney is excited to announce Mr Martin Yeo as the newly appointed Director of Food and Beverage. Entering the hospitality industry with a Bachelor of Commerce and a Masters in Hotel Management, Martin bringswith him numerous years of Food and Beverage operations experience. Martin’s managerial experiences include his roles as Conference and Events Operations Manager at Novotel Manly Pacific and most recently as Food and Beverage Manager at Sofitel Wentworth Sydney.