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Mohammed Yassine has been appointed as General Manager at Radisson Blu Hotel Muscat

Yassine joins from Radisson Blu Hotel Dubai Downtown where he served as the hotel’s general manager. Prior to that, he was based in Sharm-El-Sheikh where he also served as the general manager for the Radisson Blu and Park Inn by Radisson Resort. He also previously headed up the Radisson Blu Resort El Quseir as well as the Radisson Blu Resort & Spa Cesme in Turkey.

Lore Koenig has joined The Chedi as Executive Regional Director of Sales and Marketing

The Chedi Muscat announces the arrival of Lore Koenig, who has returned to Oman as the Executive Regional Director of Sales and Marketing. In this role, Lore will be responsible for the overall strategic sales, marketing and communication of the hotel locally, regionally and internationally, ensuring it continues to be positioned at the top of the market.

Greg Kocsis has been appointed as General Manager at Six Senses Zighy Bay

Six Senses Zighy Bay has appointed Greg Kocsis as the new resort manager. Kocsis will bring over 15 years of experience to the role and will oversee the resort’s daily operations and development. A Hungarian national, Kocsis graduated from International Hotel and Restaurant Management from Gundel Karoly-Hungary. His professional career started as a restaurant manager at the Four Seasons Hotel in Newport Beach, California and he has travelled and worked at various locations within the same organisation such as Los Angeles, Budapest, Damascus, and Beirut in Lebanon. Prior to his current role, he held the position of executive assistant manager of Taj Exotica Resort and Spa in Maldives.