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LuxUrban Hotels Signs Master Lease Agreement to Operate Luxury Hotel in New York City

LuxUrban which utilizes an asset-light business model to lease entire hotels on a long-term basis and rent out hotel rooms in these properties in key major metropolitan cities, announced today that it has signed a 25-year Master Lease Agreement (MLA), inclusive of two five-year options, to operate Hotel 57 in midtown Manhattan ("Hotel 57"). The Company expects to commence operations at Hotel 57 during the current second quarter of 2023.

Aisling Kennedy has been named Director of Finance at Virgin Hotels New York City

Virgin Hotels New York City, the newest addition to the luxury-lifestyle hotel brand by Sir Richard Branson, is pleased to announce that Aisling Kennedy has been named Director of Finance. She will oversee financial strategy for the new 460-room hotel in Manhattan's NoMad neighborhood. Kennedy joins the executive leadership team as the hotel opens its doors to visitors from around the globe as well as local New Yorkers.

IHG Hotels & Resorts announces Kimpton Hotel Theta opening in Fall 2023 in New York City

Kimpton Hotels & Restaurants, part of IHG Hotels & Resorts' luxury and lifestyle portfolio, announced today it will open a new boutique hotel in New York City, marking the brand's second in the market. Set to open in fall 2023, Kimpton Hotel Theta will serve as an oasis for business and leisure guests seeking respite in the heart of the city's Theater District.

Joe Monserrate has been appointed as Director of Sales at Tempo by Hilton Times Square

The highly-anticipated Tempo by Hilton Times Square announced today that Joe Monserrate has been named director of sales of the 661-room property. Scheduled to open in the second half of this year, the property will mark the global premiere of Hilton's newest lifestyle brand, Tempo by Hilton, dedicated to exceeding the expectations of the ambitious, modern traveler.

Laila Gohar has been appointed as the brand’s newest Global Explorer at The Luxury Collection

The Luxury Collection, part of Marriott Bonvoy's portfolio of 30 extraordinary hotel brands, announces chef and artist Laila Gohar as the brand's newest Global Explorer. In her role as a brand ambassador, Gohar has collaborated with The Luxury Collection to create a globally inspired barware collection with complementing cocktail recipes drawing from her travels with the brand. Gohar marks The Luxury Collection's first epicurean Global Explorer, underscoring the power of cultural discovery through food and drink.

Introducing The Refreshed Pridwin Hotel And Cottages

The classic American film Dirty Dancing showcased life at an upscale vacation resort in the summer of 1963. Exactly 60 years since this beloved movie was set, Cape Resorts is honoring the tradition of this iconic hospitality style of yesteryear with the reimagining and official debut of The Pridwin, a whimsical waterfront retreat on New York's Shelter Island. Having softly launched in mid-summer 2022 following two years of extensive renovations, the fully realized property will reopen on April 20th, 2023, as a haven of relaxed elegance and luxurious fun.

Moxy Williamsburg opens today, capturing the Creative Spirit of its Dynamic Brooklyn Neighbourhood

Moxy Williamsburg debuts today as the brand's first hotel in Brooklyn, featuring interiors by BASILE Studio in collaboration with Lightstone Design Studio and four new dining and drinking venues from Bar Lab Hospitality, the creative force behind Broken Shaker. The heart of New York's creative class, Williamsburg is a fitting location for Lightstone's growing collection of boundary-pushing Moxy Hotels, part of Marriott Bonvoy's portfolio of 30 extraordinary hotel brands.

Camptown Opening March 16th

Originally built in the 1930s, Camptown is a hotel retreat nestled at the foot of the Catskill Mountains just over the area's storied Rip Van Winkle Bridge in Leeds, New York — about a 2.5 hour drive from New York City. Reimagined by Ray Pirkle and Kim Bucci, owners and creators of the beloved Rivertown Lodge in Hudson, Camptown is the first hotel solely designed by the duo under their debut company, Ramshackle Studio. The property has undergone a thoughtful renovation and redesign, embracing existing original architectural details throughout - while punctuating the spaces with custom work created through partnerships with local artists and woodworkers. Situated on 22 wooded acres of land to explore, Camptown features a motor lodge consisting of 24 guest rooms and 26 log cabins (many with functioning kitchens or wood-burning stoves) that are equally suited for short term visits and longer stays. Casa Susanna, the property's Mexican restaurant helmed by Chef Efrén Hernández, offers a seasonal menu focused on fresh produce, a natural wine program led by local wine savant Byron Bates, and a selection of cocktails and fermented drinks utilizing house made tinctures, seasonal jarred ingredients and garnishes from the property's own greenhouse. Additional property features include an honor pantry, communal firepit, grilling area, picnic tables, swim club & pool bar (expected Summer 2023), sauna (expected Fall 2023), and access to a multitude of outdoor recreational activities including swimming, hiking, fishing and skiing.

Adam Klein has been appointed as Vice President at Hôtel Barrière Fouquet’s New York

Adam Klein, a graduate of Boston University, is a hospitality industry veteran with 23 years of experience in executive roles. He spent most of his career with Turnberry and Fontainebleau Development, developing, opening and operating The Fontainebleau Miami Beach and JW Marriott Turnberry Resort and Club. Shortly after, Adam launched his own advisory firm, Klein Hospitality, assisting in the development, opening, and operations of private clubs, luxury restaurants, and hotels, including Hotel Barrière Fouquet's New York.

Diana M Chan has been appointed as Executive Director of Sales at Hôtel Barrière Fouquet’s New York

Diana is a luxury hospitality sales leader with over 20 years of sales & marketing and business development experience at some of the best-in-class hotels throughout the world. She previously held sales and marketing roles with Faena Hotels, The Savoy London, and The St. Regis New York. Born in Hong Kong and raised in New York City, Diana holds a Bachelor of Science degree from Cornell University School of Hotel Administration.

Derrick Erwee has been appointed as General Manager at Danfords Hotel & Marina

Danfords Hotel & Marina — the newly renovated waterfront property and full-service marina situated in the heart of historic Port Jefferson Village on Long Island's North Shore — is pleased to announce that Derrick Erwee has been appointed as the hotel's new General Manager. Erwee will utilize his extensive skills from over 20 years of experience in the hospitality and food and beverage industries as he oversees operations at Danfords Hotel & Marina.

Kevin Houlahan has been appointed as General Manager at Hilton Garden Inn Riverhead

Guido Kerpel, COO of New Castle Hotels & Resorts, a leading hotel owner, operator and developer, announces the appointment of Kevin Houlahan as the general manager of Hilton Garden Inn Riverhead. The seasoned hospitality professional is responsible for the overall management and operations of the upscale property that New Castle Hotels & Resorts started managing in May 2022. Mr. Houlahan most recently served as the food and beverage director for Hilton Garden Inn Riverhead. He also held other leadership responsibilities within the hotel's ownership group, Browning Hotel Properties.

Kelly Merryfield has been appointed as Director of Sales & Marketing at Pendry Manhattan West

Pendry Hotels & Resorts is pleased to announce the appointment of Kelly Merryfield as director of sales and marketing for Pendry Manhattan West. Merryfield has been tasked to drive overall sales, marketing, and public relations efforts for the hotel, the brand's first New York City hotel, and part of the eight-acre, six-building mixed-use Manhattan West development. The hotel features 164 guest rooms including 30 suites; a signature restaurant, Zou Zou's; lobby bar, Bar Pendry; vibrant open-air terrace bar, Chez Zou, and over 6,000 square feet of meeting and event space.