Following Hotel Granada's successful launch last year, Design Hotels is excited to welcome the property to its portfolio as a new member hotel and the brand's first destination in Atlanta, GA. As a member, the 120-room hotel will now participate in the Marriott Bonvoy® program, offering exclusive perks and loyalty rewards to a new global audience of lifestyle-focused travelers.
Hotel Granada, Atlanta's design-driven hideaway in Midtown, is proud to announce its inclusion in the Design Hotels™ portfolio—a curated collection of independent hotels known for pushing the boundaries of hospitality, architecture and immersive guest experiences. As a member, the hotel will now participate in the Marriott Bonvoy® program, offering access to exclusive perks and loyalty rewards to a new global audience of creative and lifestyle-focused travelers.
Grand Hyatt Atlanta in Buckhead proudly welcomes Heather Hedrick as their new Group Sales and Event Manager.
Davidson Hospitality Group makes a key leadership appointment: Nick Gregory has assumed the role of executive vice president of operations for Pivot, its lifestyle operating vertical.
Origin Hotel Atlanta, a Wyndham Hotel, officially opens its doors today, becoming South Downtown's newest lifestyle destination. Owned by The Thrash Group and operated by Tandem Hospitality Group, the 122-room boutique hotel blends bold design with Southern charm, offering a vibrant new gathering place in the heart of the city.
As part of the strategic integration following the merger of Springboard Hospitality and Hotel Equities, the combined hospitality management company announces a key leadership appointment: Albert Smith as Chief Operating Officer of Hotel Equities. This executive placement marks a significant milestone in aligning leadership for the organization's integration post-merger.
The St. Regis Atlanta is pleased to announce the appointment of Debra Myers as Director of Spa & Fitness, bringing her 10+ years of experience in the luxury hospitality industry and a deep passion for wellness to Atlanta's Best Address.
InterContinental Buckhead Atlanta, the epitome of sophisticated hospitality in Atlanta's vibrant Buckhead neighborhood, is thrilled to announce Manuel Deisen's appointment as General Manager. Bringing more than 30 years of unparalleled international experience, Deisen will now lead the entirety of the 422-room property's operations, from orchestrating strategic initiatives and refining the guest experience to optimizing financial performance and solidifying the brand's premier market position.
Global hospitality leader Hilton (NYSE: HLT) announced Scott Ward as general manager of Signia by Hilton Atlanta. A hospitality veteran with more than 30 years of experience in the industry, Ward most recently served as Complex General Manager of Hilton Tampa Downtown and Embassy Suites by Hilton Tampa Downtown Convention Center, where he oversaw 882 rooms and 55,000 square feet of meeting space. In his new role, he will lead the Signia by Hilton Atlanta team in all aspects of hotel operations, from sales and marketing to guest services and satisfaction.
David Buissereth, a seasoned security expert with over 20 years of experience, joins InterContinental Buckhead Atlanta as Director of Security.
With almost three decades in the nation's top restaurants and hotels, Phillip (Phil) Huber joins the InterContinental Buckhead Atlanta team as its newest Director of Outlets.
Jenny Reyes, a dynamic human resources leader with a global perspective, assumes the role of Area Director of Human Resources.
Veronica Torres Vorgas, a luxury hospitality veteran dedicated to creating unforgettable guest experiences, becomes Director of Rooms at InterContinental Buckhead Atlanta.
The Ritz-Carlton, Atlanta is pleased to announce Quinn Bullard as its new Executive Chef to oversee all culinary operations including AG, Modern Bar and Steakhouse, Lumen Lounge, Jittery Joe's local coffee shop, in-room dining and banquet events. Chef Bullard is bringing a refined approach and fresh perspective to the Food and Beverage program as well as a new menu at the signature restaurant, AG, within the iconic downtown hotel.
Grand Hyatt Atlanta in Buckhead unveils the completion of its multi-phased renovation aimed at reimagining every facet of the guest experience. In collaboration with DLR Group, a leading design firm specializing in hospitality interiors, and the architectural experts at designONE studio, this renovation incorporates thoughtfully curated upgrades, including revamped accommodations and newly imagined spaces for dining, socializing, and relaxing. In collaboration with DLR Group, a design firm specializing in hospitality interiors, and architectural firm designONE studios, this initiative brings a range of thoughtfully curated upgrades, including improved accommodations and reimagined dining, social, and relaxation spaces.
With 26 years of experience in the hospitality industry and more than a decade of chef experience for luxury hotel properties under his belt, The St. Regis Atlanta is pleased to promote Jordan Barnett from executive chef to director of food & beverage. In this new role, Barnett will oversee the programming and menu development of Astor Court, The St. Regis Bar, in-room dining and banquets, as well as guiding a team of professionals in ensuring the unparalleled level of service for guests and local diners alike.
Lucits Dean brings over 17 years of hospitality experience to her position as the Director of Sales for Hotel Granada in Atlanta, GA. Born and raised in Houston, TX, Dean's passion for the industry began while working as night auditor during her time at Houston Community College, where she earned her degree in Business Entrepreneurship.
Patel most recently was senior asset management analyst with Peachtree Group, where he asset managed more than 20 limited-, select- and full-service hotels across the nation and successfully assisted in 12 dispositions. Prior to that, he was asset manager for 33 Degrees, a commercial real estate management firm. Patel received his bachelor's degree in finance from the University of Tennessee, Knoxville.
Premium property blends upscale amenities with five decade-plus legacy in coveted Old Fourth Ward location.
The Waldorf Astoria Atlanta Buckhead is delighted to announce the appointment of Girlie Joseph as the iconic hotel's Director of Spa and Wellness. With a career spanning over 25 years in the hospitality and resort spa realm, Joseph brings with her a remarkable depth of knowledge and expertise, poised to elevate the luxury hotel spa to new heights.