Grand Prix drove Monaco ADR and RevPAR to record-highs
Monaco hotels hit all-time highs in ADR (EUR 3,944.81) and RevPAR (EUR 1,031.52) in June 2026, fueled by the Formula 1 Grand Prix shifting from its usual May slot.
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Hôtel de Paris Monte-Carlo: How Heritage Hotels Transform Place into Luxury Value
Using Hôtel de Paris Monte-Carlo as a case study, the piece argues that heritage hotels compete not on amenities alone but on their ability to turn history, location, and culture into a distinctive, irreplicable guest identity.
Klaus Kabelitz has been appointed as General Manager at Hotel Metropole, Monte Carlo
Hotel Metropole Monte-Carlo has announced the appointment of Klaus Kabelitz as General Manager, succeeding Serge Ethuin, who has led the hotel for more than ten years and played a pivotal role in its development.
Guillaume Ranvier has been appointed as General Manager at Hôtel Hermitage Monte-Carlo
A seasoned professional in the world of luxury hospitality, Guillaume Ranvier has joined Hôtel Hermitage Monte-Carlo as General Manager. He officially took up his position on January 5, 2026, succeeding Louis Starck, who was appointed General Manager of Hôtel de Paris Monte-Carlo at the end of last September. With an impressive international career in prestigious hotel establishments, Guillaume Ranvier will now bring his expertise and ultra-luxury experience to one of Monaco’s most iconic hotels. Arriving directly from the Four Seasons Hotel George V in Paris, where he served as Hotel Manager, Guillaume Ranvier now leads Hôtel Hermitage, a connoisseurs’ hotel currently undergoing transformation.
Between myth and experience: Monte Carlo's grand hotels as narrators of European luxury
The piece examines how three Monte Carlo hotels - Hôtel de Paris, Hermitage, and Metropole - each embody different narratives of European luxury through their architectural design and guest experiences.
Hotel Metropole Monte-Carlo Debuts Newly Renovated Rooms and Suites Designed by Jacques Garcia
Hotel Metropole Monte-Carlo has revealed the first phase of its extensive renovation, introducing 45 newly designed rooms and suites by renowned French architect and interior designer Jacques Garcia.
Louis Starck has been appointed as General Manager at Hotel de Paris Monte-Carlo
After leading the Hôtel Hermitage Monte-Carlo with talent and commitment since 2018, Louis Starck has been appointed General Manager of the Hôtel de Paris Monte-Carlo. He officially took office on September 29, succeeding Olivier Thomas, who has moved on to new international opportunities. This highly experienced hotelier, who reshaped the image of the Hôtel Hermitage, brings to the Hôtel de Paris his acute sense of service, taste for challenge and teamwork, and his constant drive to "always do better." A new era is opening for the historic palace on the famous Place du Casino.
The Spa Métropole by Guerlain Is Now Open at Hôtel Métropole Monte-Carlo
Hôtel Métropole Monte‑Carlo has opened a new destination for serenity and relaxation in the heart of the Principality: The Spa Métropole by Guerlain. In collaboration with the House of Guerlain, the spa embodies holistic wellbeing, guided by the expertise of two exceptional houses, and is the only Spa by Guerlain in Monaco. It represents a key milestone in the hotel's renovation, which will also introduce new rooms, later this summer.
Grand Prix drove Monaco hotel rates to record high
The Formula 1 Grand Prix race pushed Monaco’s hotel industry to its highest monthly average daily rate (ADR) and revenue per available room (RevPAR) on record, according to preliminary May data from CoStar. CoStar is a leading provider of online real estate marketplaces, information, and analytics in the property markets.
Hotel Metropole Monte Carlo Reopens May 2, 2025
In August 2025, guests will be welcomed in newly redesigned rooms by the celebrated French interior designer, Jacques Garcia. Known for his opulent aesthetic, Garcia will bring his signature touch to these future spaces, combining rich textures and elegant detailing. The new rooms will feature a light and airy interior, with modern fittings and amenities.
Hilton to Make Historic Debut in Monaco with Curio Collection by Hilton Hotel
Columbus Hotel Monte‑Carlo, Curio Collection by Hilton, is due to open before the end of the year.
Olivier Thomas has been appointed as General Manager at Hotel de Paris Monte-Carlo
Olivier Thomas began his career in 1997 at the Westin Palace in Milan as Food & Beverage Director. Then he held the same position at the Savoy in London from 2000 to 2001.
Independent French Hotel Chooses Multifunctional RMS from IDeaS
SBM (Société des Bains de Mer) is a casino and luxury hotel group with more than 150 years of history in Monaco encompassing four properties that include four and five-star hotels. For more than 12 years, Benjamin Caprini has been the revenue manager for the hotel group. The hotels using IDeaS today include The Hôtel de Paris Monte-Carlo, The Hôtel Hermitage Monte-Carlo, and The Monte-Carlo Bay Hotel & Resort.
Roberto Verdino has been appointed as SVP revenue management at Silversea Cruises
Monaco-based Verdino has over 15 years of experience at Costa Cruises and Royal Caribbean International, and spent time in the hospitality industry. He has a track record of leading successful teams throughout Europe and Asia, implementing strategies to maximise revenue opportunities.
Hotel Metropole Monte-Carlo Partners with INTELITY to Deliver Mobile-First Guest Experience
INTELITY®, the developer of hospitality’s most comprehensive guest experience and staff management platform, announced today a new deal with Hotel Metropole Monte-Carlo in Monaco. The renowned Mediterranean property will deliver contactless service for guests through a branded mobile app with robust capabilities including mobile check-in, that adds another layer of convenience and safety for guests and team members.
Hotel Metropole Monte-Carlo unveils redesigned penthouse suite, The Suite Carré d’Or
The penthouse suite has an undergone a redesign by French interior designer Jacques Garcia, who has collaborated with House of Pierre Frey on luxury fabrics for the walls of the suite.
Inside Monaco's $48,000-a-night Princess Grace hotel suite | cnn.com
You can do a lot with $48,000 -- pick up a couple of basic SUVs, acquire three Bitcoins or even buy a small house. Or, as of February 2018, you can drop the whole chunk of change on one night in what's being touted as the most expensive and exclusive suite on the French Riviera. The opulent two-bedroom Princess Grace suite is the centrepiece of four-year, multimillion dollar renovations at the Hotel de Paris Monte-Carlo in the swanky Mediterranean principality of Monaco.
Pascal Camia has been named Gaming Director at Société de Bains de Mer
The Société des Bains de Mer has annouced a new general director of gaming. Pascal Camia, who has been the director of the Hôtel Hermitage, holds a Master of Economics, a hotel management degree and a Corporate MBA. Mr Camia joined the Société des Bains de Mer in 1994, after various professional experiences abroad and in Paris. He will be replacing John Galvani, who, according to the Société, brought essential technical and international expertise to the company. A representative said of Mr Galvani: "The company reiterates its sincere thanks for his contribution."
Pierre Ferchaud has been named General Manager at Hôtel Métropole
From 1st November, the Hôtel Metropole Monte-Carlo will welcome Pierre Ferchaud as General Manager. He replaces Jean-Claude Messant who is now the Manager of Royal Mansour. Pierre Ferchaud graduated from the l’Ecole Hôtelière in Strasbourg and began his career in 1978 working at Grosvenor House Hotel in London followed by Le Meurice in Paris and then The Hotel Palace in Madrid. He was given functional as well as operational responsibilities, allowing him to acquire the necessary knowledge to join the American Marriott Group as General Manager at the Hotel Prince de Galles in 1983.
Laurence Shukor has been appointed as irector of Public Relations at Hôtel Métropole
With over 20 years in the business, Shukor has gained immeasurable experience and brings with her a dedicated passion for hospitality and communication.