Search

Janet Galippo has been appointed as Director of Marketing at Tommy Bahama Miramonte Resort & Spa

Janet Galippo joins Tommy Bahama Miramonte Resort & Spa with more than a decade of experience in luxury hospitality and lifestyle-driven resort branding. Most recently, she served as Director of Marketing at PGA WEST, where she led integrated initiatives including a website redesign and the implementation of a new CRM platform, driving increased engagement and revenue across bookings, memberships, and group sales. Prior to that, she spent two years as Membership Director at Marrakesh Country Club, overseeing all PR, marketing, and social media initiatives. Earlier in her career, she spent seven years as Marketing Manager at La Quinta Resort & Club, a Waldorf Astoria Resort. With her extensive market knowledge and proven success in destination-driven storytelling and integrated campaigns, Janet is perfectly positioned to advance overall marketing and brand awareness at Tommy Bahama Miramonte Resort & Spa.

PM Hotel Group Announces Opening of Hilton Garden Inn Merced in January 2026

PM Hotel Group, a leading hospitality management company, today announced the upcoming opening of the Hilton Garden Inn Merced, a newly constructed, full-service hotel scheduled to welcome guests in January 2026. Located in Merced, California, the hotel represents a significant addition to the region's growing hospitality and commercial landscape.

JW Marriott Scottsdale Camelback Inn Resort & Spa Unveils the Spa at Camelback Inn Following a $25m Transformation

JW Marriott Scottsdale Camelback Inn Resort & Spa proudly announces the official opening of the newly transformed Spa at Camelback Inn. The $25 million reimagining elevates one of Arizona's most iconic wellness destinations into a modern sanctuary rooted in the essence of the Sonoran Desert, thoughtfully designed to reflect the brand's holistic well-being philosophy and commitment to helping guests feel present, nourished, and restored.

Matthew de Quillien has been appointed as General Manager at The Huntington Hotel

Matthew began his career in Daniel Boulud's acclaimed New York restaurants before joining Soho House in London, where he helped shape the brand's lifestyle approach and contributed to multiple European pre-opening teams. He later served as General Manager of Dormy House Hotel & Spa in the Cotswolds, guiding the property to consecutive Condé Nast accolades, and went on to oversee Forbes Five-Star food and beverage operations at Montage Laguna Beach. In Sonoma County, Matthew played a pivotal role in revitalizing the Farmhouse Inn post-pandemic—reintroducing Michelin-inspired dining, launching an award-winning wellness program, and helping the hotel secure a place on Condé Nast Traveler's Gold List. As Area General Manager for both Farmhouse Inn and 27 North, he led a comprehensive rebrand and developed strategic partnerships that elevated the overall guest experience.

Dustin Lee has been appointed as Executive Chef at Hotel Dax

Hotel Dax, which will bring a new era of boutique hospitality to Addison when it opens in the coming weeks, has hired a restaurant veteran to lead its culinary program. Executive Chef Dustin Lee has already begin working with the four restaurants on property, including American bistro Top Brass, lobby-based Bar Dax, outdoor pool lounge Low Key, and Brewed, operated by the popular local coffee brand. Lee will also oversee in-room dining and catering at Hotel Dax.

The Anthem Hotel Announces February Debut In The Heart Of The Los Angeles Stadium District

The Anthem Hotel proudly announces its grand opening, becoming the first lifestyle hotel to debut in the Stadium District, the city's most dynamic new entertainment and sports hub. Situated immediately adjacent to Los Angeles' most iconic venues, so close guests can feel the crowd before they even arrive, The Anthem offers an unrivaled proximity that transforms every stay into part of the main event.

Las Vegas Marriott Announces $25 Million Renovation Enhancing Guest Experience

The Las Vegas Marriott hotel today announced the completion of a comprehensive $25 million renovation, transforming the property with modern design, upgraded amenities, and elevated dining and meeting experiences. Located at 325 Convention Center Drive, the hotel is just steps away from the West Hall in the Las Vegas Convention Center and 10 minutes from Sphere Las Vegas and the Las Vegas Strip.

Robert Boyd has been appointed as General Manager at Kimpton Everly Hollywood

Kimpton Everly Hollywood, a stylish hillside respite with sweeping views of the LA skyline and Hollywood Hills, announces the appointment of Robert Boyd as General Manager. A seasoned hotelier with more than 20 years of experience in the luxury and lifestyle sector, Boyd brings a people-first leadership style and a deep commitment to nurturing an environment that feels personal, welcoming, and locally connected.

W Hoboken Unveils Two New Design-Forward Penthouses, Redefining the Art of Gathering on the Hudson

- W Hoboken today announced the debut of two new penthouses, an elevated residential-style experience designed to bring people together in spaces that feel as social as they are stylish. Conceived by award-winning design firm AvroKO, The Penthouse I and Penthouse II Suites reflect the brand's refreshed vision - more refined and layered, yet still unmistakably bold - while drawing deep inspiration from Hoboken's waterfront setting and architectural heritage.

Deacon Cottrell has been appointed as Assistant General Manager at Hyatt Centric Downtown Denver

A hospitality professional with proven expertise across operations, quality assurance, guest services, and financial management. Cottrell brings valuable industry insight to the position. He holds a bachelor's degree in Hotel Management from the University of Nevada, Las Vegas, as well as a Master of Business Administration. He began his career in Las Vegas as a Guest Services Agent at Rio All-Suite Hotel and Casino, followed by a role as Assistant Front Desk Manager at Wynn Las Vegas. His professional journey includes quality assurance positions with airlines and hotels, providing him with a unique perspective on service standards and operational leadership.

Richard Hinojosa has been appointed as Executive Chef at Omni Scottsdale Resort & Spa at Montelucia

Omni Scottsdale Resort & Spa at Montelucia is pleased to announce the appointment of Richard Hinojosa as Executive Chef, overseeing the resort's dynamic culinary program across its four distinct dining outlets. With more than 25 years of leadership experience spanning luxury resorts and celebrated independent restaurants across Arizona and beyond, Chef Hinojosa brings a thoughtful, experience-driven approach rooted in seasonality, thoughtful hospitality, and a strong sense of place.