Fries with that? Ordering from AI linked to selecting more indulgent foods
Penn State study of 400+ participants found AI voice ordering increased indulgent food choices by 40% compared to human interaction due to mental fatigue.
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Mews Named Official PMS of AAHOA
Mews becomes the official PMS for AAHOA's 36,000+ hotels, offering member pricing and automation tools to combat rising costs and labor challenges.
US Hotels Post First RevPAR Growth in 10 Months
January 2026 marked the first US hotel RevPAR growth in 10 months, driven by specific events in Minneapolis and Miami rather than broad recovery.
Kaitlyn Lofgren has been appointed as Director of Food and Beverage at The Ellie Beach Resort Myrtle Beach, Tapestry by Hilton
The Ellie Beach Resort, a new Tapestry Collection by Hilton property on Myrtle Beach’s historic Springmaid Beach, announces the appointment of Kaitlyn Lofgren as director of food and beverage.
Flexible master’s program helping graduate student pursue career goals
Penn State's hybrid master's program allows working hospitality professionals to advance their education while maintaining full-time hotel positions.
GBTA Urges U.S. Congress and Administration to End Global Entry Suspension, Citing Increased Security and Business Travel Risks
GBTA warns that Global Entry suspension due to the government shutdown will create airport delays and hurt the $395.4B business travel market.
Mandarin Oriental Announces New Luxury Residences in West Palm Beach, Florida
The 87-unit luxury development will rise 31 stories along the Intracoastal Waterway, marking Mandarin Oriental's first standalone residences in South Florida.
U.S. hotel performance for January 2026
First RevPAR growth month since March 2025, with Minneapolis leading gains due to federal agent activity and Miami boosted by CFP Championship Game.
The Nashville EDITION Hotel & Residences Celebrates Groundbreaking
On the heels of closing on $400M in debt and equity financing to build The Nashville EDITION Hotel & Residences (“The Nashville EDITION”), Tidal Real Estate Partners has announced that the development has officially broken ground. The forthcoming Nashville location of international luxury hospitality brand EDITION will rise 28 stories in The Gulch neighborhood and comprise 261 hotel rooms and 84 private condominium residences, fully serviced by the hotel. Residential sales are currently underway, and the building is slated to open in 2028.
ROW NYC Reopens in Times Square This May
The 1,300-room property debuts redesigned rooms, reimagined public spaces, and Percy All Day café after a comprehensive renovation, with rates starting at $279.
Anna Darden has been appointed as Director of Sales and Marketing at Caravan Court, by Valencia Hotel Collection
Valencia Hotel Collection is pleased to announce the appointment of Anna Darden as Director of Sales and Marketing for Caravan Court, opening in Arlington, Texas in Spring 2026. Together with General Manager John Thomas, her appointment underscores the hotel’s focus on revenue growth and elevated guest experiences.
John Thomas has been appointed as General Manager at Caravan Court, by Valencia Hotel Collection
Valencia Hotel Collection proudly announces the appointment of John Thomas as General Manager and Anna Darden as Director of Sales and Marketing of Caravan Court, the eighth property in the Valencia Hotel Collection, set to debut in Arlington, Texas in Spring 2026. Together, these strategic leadership additions reinforce the hotel’s commitment to operational excellence, revenue growth, and elevated guest experiences.
Memphis Riverline Hotel Unveiled, Marking a New Chapter for The Downtown Landmark
Former Sheraton Memphis Downtown transitions to independent Memphis Riverline Hotel while maintaining Marriott Bonvoy benefits and planning phased renovations.
Michael Rosenthal has been appointed as Executive Chef at Timbri Hotel San Francisco, Curio Collection by Hilton
Timbri Hotel, a Curio Collection by Hilton property located in the heart of downtown San Francisco, is proud to announce the appointment of Michael Rosenthal as Executive Chef. A seasoned culinary leader with a pedigree that includes some of the city’s most prestigious Michelin-starred kitchens, Rosenthal oversees all food and beverage operations for the property, including the vibrant rooftop lounge, Rise Over Run, the hotel’s signature Spoke Coffee and Café, and the breakfast program at Tenderheart.
U.S. Food Waste Pact Report Shows Less Food Being Wasted in Retail and Foodservice Sectors
Retail unsold food rates dropped 1.1% while foodservice waste efficiency improved 5.7%, with pilot programs achieving over 50% waste reduction.
A Three-Year Hospitality Degree That Signals a Global Shift in Workforce Education
NAU's three-year hospitality degree addresses post-pandemic leadership shortages by cutting traditional program length while maintaining rigor through year-round scheduling.
Beyond the Pipeline: Why Park City’s Growth Is a Function of Scale, Not Oversupply
Analysis shows Park City's 3,000-room hotel pipeline is supported by Deer Valley's expansion to 20,000 skiable acres, creating lodging density comparable to Colorado ski markets.
By Katy Black, Senior Vice President at HVS Denver, HVS
Holiday Inn Express Fargo West Acres Receives Renovation
Holiday Inn Express Fargo West Acres offers a refreshed experience following a recent hotel renovation. The hotel is located across the street from West Acres Mall at 1040 40th St S, Fargo, ND 58103.
Chris Delgado has been appointed as General Manager at The Sarasota Modern, a Tribute Portfolio Hotel
Oliver Hospitality has appointed Chris Delgado as General Manager of The Sarasota Modern. Delgado brings more than 15 years of experience across hotel management, openings, guest services, and operations to the 89-room property located in Sarasota’s vibrant Rosemary District. Boasting two on-site dining concepts, Wink Wink Food & Drink and Wink Wink Pool Bar, The Sarasota Modern also features an iconic pool deck and proximity to Lido Key Beach. In his new role, Delgado will oversee day-to-day operations, guest experience, financial performance, and team leadership.
Tayna Zasada has been appointed as Director of Sales, Marketing and Events at Hyatt Regency Lake Washington at Seattle's Southport
Hyatt Regency Lake Washington at Seattle’s Southport, an upscale resort-style hotel set along the tranquil shores of Lake Washington, announces the appointment of Tayna Zasada as Director of Sales, Marketing and Events. In her role, Zasada will lead strategic sales and marketing initiatives to further position the hotel as a premier waterfront destination for meetings, events, and leisure travel.