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Hector Espinosa has been appointed as Resort Executive Chef at LaPlaya Beach & Golf Resort

LaPlaya Beach & Golf Resort is pleased to announce the appointment of Chef Hector Espinosa as Resort Executive Chef, effective November 3, 2025. With nearly two decades of culinary experience across luxury hotels, resorts, and private estates, Espinosa brings a refined global perspective and creative vision to the resort's award-winning dining program. As Resort Executive Chef, Chef Espinosa will oversee the resort's culinary program, including locally beloved and award-winning BALEEN Naples, known for inventive coastal cuisine and breathtaking Gulf views.

Embassy Suites by Hilton Birmingham Unveils Multi-Million-Dollar Renovation

Embassy Suites by Hilton Birmingham today announced the completion of its full-scale, multi-million-dollar renovation, solidifying its position as a premier destination for business and leisure travelers. Owned by RLJ Lodging Trust and managed by Hilton, the newly renovated 242-room all-suite hotel - located just minutes from Downtown Birmingham - has updated all guest suites, meeting spaces and public areas with a modern design blending Southern charm and contemporary comfort.

Kohler, Wisconsin Resort Announces Expansion of Inn on Woodlake Hotel Including Guest Rooms and Addition of New Bucks & Birdies Entertainment Center

To elevate the guest experience and provide additional room capacity and recreation for both visitors and local residents, the Kohler, Wisconsin luxury resort is proceeding with a significant renovation and expansion to the Inn on Woodlake Hotel. The project will include the addition of 66 new guest rooms as well as an immersive social hub, Bucks & Birdies Entertainment Center.

Paul Peddle has been appointed as Director of Food & Beverage at Marriott Marquis Houston

Marriott Marquis Houston, the city's premier downtown hotel, announces Paul Peddle as its new Director of Food & Beverage. In this role, Peddle will oversee the hotel's five signature dining outlets, including Xochi by James Beard Award-winning Chef Hugo Ortega, and Biggio's, the MLB legend-owned sports bar just steps from Daikan Park. He will also lead the hotel's extensive meetings and events culinary program, managing 52 banquet facilities across the 1,000-room property.

Sofitel Unveils Full-scale Design Transformation of Sofitel New York

Sofitel, the pioneer of French luxury hospitality, has unveiled the highly anticipated transformation of its U.S. flagship, Sofitel New York, reaffirming the hotel's place as an icon of sophisticated hospitality in the city's vibrant heart. Blending the energy of its surroundings with the timeless elegance of Paris, the revitalized property reflects the brand's vision for a new era of contemporary French luxury in North America. The sweeping redesign draws inspiration from the shared Art Deco heritage of both cities, from Manhattan architectural landmarks to the continued influence of French fashion and art on daily life. The result is a striking convergence of sleek modernity and classic Parisian detailing, creating an ambiance that is both glamorous and inviting.

Moana Surfrider, A Westin Resort & Spa, Completes Renovation

Waikiki's first hotel, the Moana Surfrider, A Westin Resort and Spa, today announced the completion of its Banyan Wing renovation and new retail experiences. Honoring its 1901 heritage, the Banyan Wing embodies the transformation of a classic, highlighting architect Oliver G. Traphagen's original design, with its Beaux-Arts influence, soaring columns and intricate crown molding.

The Elene to Open in Napa Valley Late Summer 2026

Mosaic Hotel Collection, a group of award-winning hotels across Northern California and beyond, and Napa Valley Land Company, a St. Helena-based hotel and resort development firm, are pleased to announce the late summer 2026 opening of The Elene, a new boutique resort and dining experience in Napa Valley. Concepted and managed by Mosaic Hotel Collection with design by renowned firm Signum Architecture and interiors by Parts and Labor Design, The Elene is designed to offer a fresh perspective on traditional wine country getaways by embracing active community experiences in nature, while balancing inner reflection and recovery through public and private sanctuary spaces. The resort, which is uniquely located along the Napa Valley Vine Trail for direct trail access, will feature 50 guest rooms and dramatic suites, a heated vineyard pool, Spa & Sauna Garden, and fitness studio. Coupled with public amenities including a restaurant, bar, café, spacious outdoor grounds, and a robust personalized cycling program and bike barn, The Elene is designed to organically foster engagement between the community and the stunning natural landscape.

Residence Inn Belmont Breaks Ground; Expected to Open Spring 2027

Warren Norman Companies, in partnership with Belmont Land and Belmont Abbey, has officially broken ground on the new Residence Inn Belmont, a four-story, 107-room extended-stay hotel slated to open in Spring 2027. The project marks a significant milestone for the Belmont community, bringing new lodging options, economic development, and continued investment to the CaroMont Health corridor.

Rough Creek Lodge, Ranch & Resort Spotlights the Women Behind the Scenes of Its Transformation

Over in Glen Rose, Texas, sits one of our state's best-kept secrets. Set across 9,000 expansive acres of natural beauty, Rough Creek Lodge, Ranch and Resort offers the perfect setting for adventure, tranquility, and inspiration. Rough Creek is undergoing a massive renovation project across its 64 guest rooms, 4 exclusive cabins, and 5 opulently appointed guest homes. This fresh reimagining was spearheaded and executed primarily by women. The Great Room, restaurant, Texas Board Room are all redesigned and a private dining room has been added. Guest rooms and suites transformations are underway.

Azul Hospitality Group Announces Debut of EMRE Marking Completion of The Ava Hotel, Curio Collection by Hilton, in Paso Robles

Azul Hospitality Group announces the completion of The Ava Hotel, Curio Collection by Hilton, in Paso Robles, California, marked by the debut of EMRE, the property's signature restaurant helmed by Chef Julien Asseo. The hotel opened in August, and with EMRE now welcoming patrons, the full project comes to life as the region's first lifestyle-branded hotel.