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World Travel & Tourism (WTTC)
Press Release
January 12, 2022

UK Travel & Tourism sector sees a massive job shortfall of more than 200,000 this year, says WTTC report

A new analysis of staff shortages by the World Travel & Tourism Council (WTTC), has revealed a significant labour shortfall that could harm the sector’s recovery, with 205,000 Travel & Tourism jobs across the UK predicted to remain unfilled by the end of this year.

WTTC Favicon
WTTC
United Kingdom
UN Tourism
Press Release
December 17, 2021

UNWTO and Bellavista to Open International Tourism Education and Training Hub in Switzerland

Under the terms of a new agreement signed between the United Nations Specialized Agency and its Affiliate Member, the new International Centre will be associated with the existing UNWTO Academy and focus on providing research and training in a number of key areas. These include health tourism, mountain destinations management, exhibitions and conference management, and regional tourism promotion and management.

UN Tourism Favicon
UN Tourism
Switzerland
Swiss Education Group
Opinion Article
November 22, 2021

How has COVID-19 impacted the Swiss hospitality sector?

Even as the world continues to ease its COVID-19 restrictions, for those of us who are restaurant owners, suppliers, and hospitality staff, we are not expecting a return to “business as usual.” In fact, after 20 months of navigating government restrictions set to combat the virus, many of us in hospitality are beginning to reevaluate our business models altogether.

Darren Burke
By Darren Burke, Chef Instructor at⁠ Culinary Arts Academy Switzerland, Swiss Education Group
Switzerland
World Travel & Tourism (WTTC)
Press Release
November 15, 2021

Almost 180,000 UK Travel & Tourism jobs could be lost if restrictions return, warns WTTC

Up to 180,000 jobs could be lost across the UK Travel & Tourism sector this year, if travel restrictions are reimposed this winter, according to alarming new data from the World Travel & Tourism Council (WTTC)

WTTC Favicon
WTTC
United Kingdom
Swiss Education Group
Press Release
November 11, 2021

Moving Mountains at the First Innovation Week

When so much of mountain tourism in the Swiss Alps depends on snowfall, what happens when winters become increasingly warm? A group of creative students from César Ritz Colleges Switzerland rose to the challenge in the school's very first “Innovation Week.”

Swiss Education Group
Swiss Education Group
Switzerland
Hilton Worldwide Family/group
Press Release
October 26, 2021

Christmas party season calls for more hands at Hilton

Hilton (NYSE: HLT) is offering over 1,900 roles across the country as it prepares to welcome guests for the festive season, with the hotelier expected to host hundreds of festive events.

Hilton Favicon
Hilton
United Kingdom
Cayuga Hospitality Advisors
Press Release
September 14, 2021

Cayuga Hospitality Consultants Adds to its International Consulting Network

Cayuga Hospitality Consultants is excited to announce that Olivier Gauthier, based in Paris, France, has joined their team of global consultants. The addition of his expertise will provide international clients specialized services relating to their markets and countries and provide extensive knowledge about international hospitality trends.

Cayuga Hospitality Advisors
Cayuga Hospitality Consultants
Paris, France
Ad AI Hospitality
Ernest - Lighthouse's AI for hoteliers

"Just tell me why my weekend pickup dropped." With Ernest, now you can ask your commercial data anything, and act on the answer. 

Lighthouse
Lighthouse
Logo 'Ecole h
Press Release
September 6, 2021

Back to school: EHL Group dusts off its historical dress code

Committed to embrace diversity and foster inclusion among its community, EHL Group dusts off its historical dress code and introduces a new “Guide for Professional Appearance” that complies with industry requirements, while enabling students and staff members to express their personalities and individual identities.

Logo 'Ecole h
EHL
Lausanne, Switzerland
Logo 'Ecole h
Opinion Article
September 3, 2021

The virtues of the EHL Student Business Project according to Lorenzo Stoll

Lorenzo Stoll is a proud EHL alumnus with an illustrious career spanning years at Nestlé, and more recently, Swiss International Air Lines (SWISS), where he is now head of its Swiss WorldCargo airfreight division. Both as a student and as a business client, Lorenzo has lived the EHL Student Business Project experience from all sides. He is a great advocate of the fresh, thinking-out-of-the-box perspective that an SBP can bring to any company seeking to up its game and carve out new creative solutions. 

Beatrice Venturini
By Beatrice Venturini, Hospitality Insights content editor, EHL
Lausanne, Switzerland
bbc.com
External Article
August 23, 2021

Abuse leaves hospitality staff at 'breaking point'

The sector is facing staff shortages, with travel restrictions causing more people to holiday in the UK.

bbc.com
bbc.com
United Kingdom
Empiria Group
Press Release
August 12, 2021

“Small Places Big Dreams” an Educational Program Powered and Implemented by Mexoxo with the Support of the U.S. Embassy in Athens, Greece

Kanava Hotels & Resorts is proud to be sponsors of “Small Places Big Dreams”, a U.S. Embassy-funded educational program, launched by Mexoxo and dedicated to empowering and building capacity for women entrepreneurs working in the Greek tourism sector.

Empiria Group
Empiria Group
Greece
SHL Schweizerische Hotelfacschuhle Luzern
Press Release
July 9, 2021

SHL Celebrates the Success of 71 New Graduates

This week, SHL Schweizerische Hotelfachschule Luzern celebrates the graduation of 71 new Hôtelières-Restauratrices HF and Hôteliers-Restaurateurs HF.

SHL Schweizerische Hotelfacschuhle Luzern
SHL Schweizerische Hotelfachschule Luzern
Switzerland
Whittlebury Park
Press Release
July 5, 2021

Whittlebury Park Offers Student Work Placements

Whittlebury Park in Northamptonshire is offering a number of paid work placements to students interested in a career in hospitality to help them gain valuable skills and an in-depth understanding of the industry.

Whittlebury Park
Whittlebury Park
United Kingdom
Vie Education
Press Release
June 21, 2021

Montreux International School And Hotel Institute Montreux Partner To Offer Accelerated Business And Hospitality Industry Pathway

Montreux International School (MIS) and Hotel Institute Montreux have announced a unique partnership to deliver an International Baccalaureate Career-related Programme (IBCP) in business and hospitality, as an accelerated pathway into Hotel Institute Montreux’s bachelor’s programme. The partnership is the first to be announced for MIS, with more in the pipeline with the Swiss Education Group of schools over the coming months.

Vie Education
Vie Education
Switzerland
Logo 'Ecole h
Opinion Article
June 15, 2021

EHL Success Stories: Startup Edition - Treat

EHL Success Stories: Start-Up Edition is a series to show support to our EHL Family and, more specifically, our hard-working AEHL entrepreneurs. This project aims to showcase EHL's entrepreneur mindsets, support new and upcoming ideas and businesses. While overcoming a challenging time for all companies, these Start Ups prove that resilience and hard work can overcome any problem.

Silvia-Cristina Vasquez
By Silvia-Cristina Vasquez, Bachelor student and Communications Intern, EHL
Geneva, Switzerland
World Travel & Tourism (WTTC)
Press Release
June 9, 2021

WTTC Calls On Boris Johnson And The G7 Leaders To Recover Millions Of Jobs By Urgently Restarting International Travel

WTTC says international travel will be critical to achieve global economic recoveryTravel & Tourism accounts for more than 5% of the economy and over 9% of the workforce of G7 countriesOpen letter to UK premiere says urgent and coordinated action will be needed to save the millions of jobs and livelihoods that depend on this sector

WTTC Favicon
WTTC
United Kingdom
Logo 'Ecole h
Opinion Article
June 3, 2021

Best Teacher Tools Online: 10 Elearning Tools Selected By EHL Faculty

The best teacher tools online selected by our EHL faculty members. An overview of what these teaching apps can really bring to the online and blended learning classroom and to the learning outcomes.

Beatrice Venturini
By Beatrice Venturini, Hospitality Insights content editor, EHL
Switzerland
Hotelschool The Hague
Press Release
May 28, 2021

Hotelschool The Hague Launches New Master Programme For Future Leaders In The Hotel Industry

Developed pre-pandemic but never more relevant than today, this one-year programme is an in-depth exploration of the challenges and opportunities that the international hotel industry faces today and in the future. The first intake will start in September 2021.

Hotelschool The Hague
Hotelschool The Hague
The Netherlands
World Travel & Tourism (WTTC)
Press Release
May 21, 2021

Over half a million UK Travel & Tourism jobs could be lost if significant international travel remains off limits this summer

Up to half a million jobs could be lost in the UK Travel & Tourism sector if the government fails to significantly reopen international travel as soon as possible, the World Travel & Tourism Council (WTTC) warned.

WTTC Favicon
WTTC
United Kingdom
World Travel & Tourism (WTTC)
Press Release
May 14, 2021

WTTC Announces Leadership Changes

The World Travel & Tourism Council (WTTC), which represents the global Travel & Tourism private sector, announces the departure of Gloria Guevara after four years leading the global tourism body.

WTTC Favicon
WTTC
United Kingdom
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HN Original
World Panel

Employee Engagement in the “Great Uncertainty”: What Makes Employees Want to Care?

Linchi Kwok
By Linchi Kwok
Expert Views (7)
Dr. Evangelia (Lia) Marinakou
Dr. Evangelia (Lia) Marinakou

The hospitality industry faces persistent structural challenges, including low pay, demanding working conditions, seasonality, unsociable hours, limited career progression and poor work–life balance. Additionally, AI, labour mobility, economic pressures and employment uncertainty create new challenges that contribute to high employee turnover, increasing recruitment costs, loss of expertise, reduced operational efficiency and compromised service quality.During the “Great Uncertainty”, organisations must move beyond traditional engagement approaches, recognising that employees are more likely to care for guests when they feel cared for themselves.

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