Grand Plaza Mövenpick Media City Dubai announces leadership moves enhancing its management team. Accor's only five‑star hotel in Dubai Media City advances internal talent and welcomes a new expert. Management anticipates accelerated revenues, higher guest satisfaction, and sustained recognition. The refreshed leadership aims to capture emerging market demand across Dubai's business sectors.
With more than 15 years of experience in luxury hospitality, Marcos Rodrigues steps into his role as Director of Rooms at Rosewood Mandarina with an impressive track record of service excellence.
Novotel Pune has appointed Kiran Bhadauria as its new Rooms Division Manager. With over a decade of experience in the hospitality industry, she brings expertise in housekeeping operations, guest service excellence, and team leadership.
Jui Manjre has been appointed as Front Office Manager at The Ritz-Carlton, Pune, taking charge of one of the most pivotal departments in delivering the signature Ritz-Carlton guest experience. With a deep-rooted passion for guest relations and a career built around operational excellence, Jui steps into this role with a strong foundation in luxury service standards, team leadership, and personalized hospitality.
Zeina, a vital member of the Arizona Biltmore weddings and catering team, has been promoted to Director of Weddings and Social Events. Zeina brings 10+ years of catering and hospitality experience — including nearly 4 years at Arizona Biltmore — to this role. Previously serving as the Assistant Director of Catering, she has expertly guided countless couples through their wedding planning journey, crafted bespoke events, and represented the Arizona Biltmore at various local, domestic, and international networking events. In this elevated role, Zeina will lead strategic initiatives to enhance the guest experience, further establishing the Arizona Biltmore as a premier luxury wedding destination. Her familiarity with the property and wealth of experience make her a strong leader for this next chapter.
Sofitel Dubai Downtown announces the appointment of Claire van't Hull as its new room's division manager. With over a decade of luxury hospitality experience, Hull is poised to strengthen Sofitel Dubai Downtown's reputation as a pinnacle of luxury and service excellence.
Hyatt Centric Hebbal Bengaluru has announced the appointment of Dongare Yogesh Yashwant as the Chief Engineer. With an impressive career spanning over two decades in the hospitality industry, Yogesh brings a wealth of technical knowledge, exceptional leadership skills, and a proven track record of operational excellence to his role. His expertise will undoubtedly elevate the hotel's infrastructure and drive continued success in delivering seamless guest experiences.
Younes, who joined Fairmont Hotel Riyadh in 2019, moved from director of food & beverage to director of rooms. Younes' previous roles at the hotel include director of banquets and assistant director of food & beverage before taking on the leadership of the food & beverage division.
The Ritz-Carlton, Sarasota, a luxury landmark on Florida's Gulf Coast, is pleased to announce the appointment of Jenny Onega as the property's Director of Group and Catering Sales. In this role, Onega will bring her extensive expertise to elevate the property's group and wedding event offerings, further solidifying its reputation as a premier destination for meetings and celebrations.
Director of quality Sanda will collaborate with leadership teams to uphold service standards and enhance guest experiences. Lavinia will drive continuous improvement, monitor compliance with brand protocols, and analyse guest feedback. Her daily focus includes quality assessments, staff training, and implementing best practices to elevate overall satisfaction.
Schlegel joined the Millennium Minneapolis over a decade ago as a building engineer, before being promoted to his current role of director of engineering. In this position, he will develop and implement plans to keep the Sheraton Minneapolis Downtown property, equipment, and grounds in an utmost state of repair.
The St. Regis Abu Dhabi is pleased to announce Yomi Egbeleye as its new director of rooms. Egbeleye will bring his 14 years of luxury hospitality experience from the USA, Turkey, Saudi Arabia, the UAE and Nigeria, into the role.
Shangri-La Eros New Delhi proudly announces the appointment of Vikram Sood as Director of Rooms. With over 20 years of experience in hospitality, Vikram brings a strong commitment to enhancing guest experiences and improving operations.
Moxy Mumbai, Andheri West, part of Marriott Bonvoy's distinctive portfolio, is honored to announce the appointment of Mr. Nikhil Pol as the Chief Engineer.With nearly a decade of experience across several distinguished properties, Nikhil Pol brings a deep expertise in engineering and facility management that will be pivotal in driving operational excellence at Moxy Mumbai.
Eden Roc Cap Cana welcomes Sergio Rodrigo De Belder as Rooms Division Manager, a distinguished hospitality professional hailing from Málaga, Spain. A graduate of the esteemed Les Roches Hotel Management School, Sergio brings a wealth of experience cultivated at world-renowned luxury properties, including the Four Seasons Hotel Prague, One&Only Palmilla in Los Cabos, and One&Only Portonovi in Montenegro. His refined expertise in hospitality coupled with a passion for travel, nature, and gastronomy, promises to elevate the guest experience and further enhance the guest experience of Eden Roc Cap Cana.
Rafael Rodríguez Vara is a seasoned hospitality professional with a passion for creating luxurious and memorable experiences, and joins the team as Front Desk Manager. Originally from Spain, Rafael holds a Law degree and a Master's in Hospitality Management from the prestigious Les Roches Hotel Management School. His impressive career spans renowned brands such as Intercontinental and Auberge Resorts Collection, in sought-after destinations like Dubai and Los Cabos, Mexico. Rafael's dedication to luxury hospitality extends beyond traditional service; he is committed to fostering genuine connections and a sense of belonging for each guest.
John Gustafson joins Sensei Porcupine Creek as Director of Sales and Events, following 14 years at the Fairmont Chicago. An accomplished sales partner in luxury wellness, Gustafson brings his passion and background in curating experiences for groups with a skilled expertise in events. Gustafson started his career with Fairmont in 2003 and was promoted to various positions such as Director of Corporate Catering, Senior National Sales Manager, Director of Group Sales, and lastly as Director of Sales. In his early career, he explored a variety of different roles across the hospitality sector that included stints at the front desk, to concierge, reservations, call center and food and beverage, providing him with a strong foundation and understanding of the importance of collaboration across departments.
Michael Solis brings over 20 years of hospitality sales expertise to his new role. Most recently, he was the Director of Sales & Marketing at the Hyatt Rosemont. Prior to that, he served as the Area Director of Group Sales for The Royal Sonesta Hotels of Chicago, overseeing sales efforts for three downtown properties. Michael's career includes notable roles such as Director, Global Sales - Group for Wyndham Hotels and Director of Sales & Marketing at several independent and branded hotels in downtown Chicago, including The Talbott Hotel and The Silversmith Hotel.
Mesmer joins U.S. Travel to provide leadership and support to the association's signature events and member experiences. The global event production innovator comes from WorldAtWork, where she was Vice President of Events. Mesmer has deep experience in event design at multiple trade associations, including Finseca, the American Telemedicine Association and the American College of Cardiology.
With over a decade of experience in hospitality and a strong foundation in HVAC Technology from Altamaha Technical Institute, Quincy Brown entered the hospitality industry in 2006 as Chief Engineer at the Courtyard by Marriott Atlanta Six Flags in Lithia Springs, Georgia. His career has since spanned to several properties in the metro Atlanta area, including the Hyatt Place Atlanta Airport-North, Courtyard by Marriott Atlanta Windy Hill and most recently, the AC Hotel Atlanta Downtown. Committed to ongoing professional growth, Quincy holds a C.P.O Certification and an EPA 608 Universal Certification. His achievements include being named Intersafe Associate of the Year during his time at AC Hotel Atlanta Downtown.