LBA Hospitality Expands Management Portfolio, Strengthening Presence in Mississippi
LBA adds two Hilton Garden Inn properties in Mississippi, expanding its Gulf Coast presence and Hattiesburg market share.
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Raise the Bar: UrVenue Helps Hospitality Operators Sell Experiences, Not Just Tables, at Bar & Restaurant Expo 2026
UrVenue will demo its platform at BAR Restaurant Expo 2026, showcasing tools for packaging VIP experiences and automated venue management beyond basic reservations.
Julia Spieler has been appointed as Complex Director of Marketing at W Philadelphia and Element Philadelphia Downtown
W Philadelphia and Element Philadelphia Downtown today announce that they have appointed Julia Spieler as the Complex Director of Marketing for both properties. The appointment marks the next phase of the W Philadelphia evolution as the city’s boldest luxury lifestyle hospitality destination.
Georges Safi has been appointed as General Manager at Four Seasons Hotel Silicon Valley
Four Seasons Hotel Silicon Valley at East Palo Alto announces the appointment of Georges Safi as General Manager. With more than two decades of global luxury hospitality experience across North America, Europe, and the Middle East, Georges brings a leadership style defined by warmth, authenticity, and a deep commitment to service excellence.
Marriott to Bring St. Regis Hotels & Resorts to Kapalua Bay, Hawai'i
Marriott assumes management of the 146-unit Maui oceanfront resort in March 2026, with St. Regis branding planned for 2027 after renovation.
Red Roof Delivers Results, Innovation and Impact in 2025; Well Positioned for Continued Profitable Growth in 2026
Red Roof gained market share in 2025 with a 3,500-room development pipeline and 35% increase in new hotel executions.
Trademark Collection by Wyndham Marks Milestone, Surpasses 100 U.S. Hotels
The soft brand has doubled its U.S. portfolio in five years, reaching nearly 350 hotels globally with 100+ more in the pipeline.
Leading North American Hotel Wellness with Marriott’s Suzanne Holbrook
Holbrook discusses Marriott's rollout of wellness technology across luxury properties, including red light therapy, cold plunges, and vibroacoustic treatments to boost spa revenue.
By Adam Mogelonsky and Larry Mogelonsky
ALH Grows to 3,000 Rooms with Major Central Texas Expansion
The family-owned management company added 1,000 rooms across Central and South Texas, elevating Scott Austin to COO to oversee the expanded operations.
World Cup Readiness Starts in the Back of House. Why Mobility Is Reshaping Hotel F&B
American Liberty Hospitality achieved 10-15% F&B revenue growth across five properties by deploying mobile POS systems that eliminate staff trips to fixed terminals.
New Report: Phoenix Hotels Fuel $7 Billion in Economic Activity
Oxford Economics study finds Phoenix hotels support 42,000+ jobs and generate $1.1 billion in tax revenue annually.
Omni Fort Lauderdale Hotel Celebrates Grand Opening
Omni Hotels & Resorts announces the grand opening of Omni Fort Lauderdale Hotel, the brand’s third flagship in Florida, introducing a new benchmark for sophisticated coastal luxury and elevated hospitality in Broward County.
Orlando World Center Marriott Unveils Redesigned Grand Ballroom and Renovated Meeting Spaces
Orlando World Center Marriott, the world's largest Marriott property, completed a comprehensive renovation of its Grand Ballroom, featuring updated design elements and enhanced functionality for event planners and attendees.
Jamie Dumas has been appointed as Director of Food & Beverage at Virgin Hotels New Orleans
Virgin Hotels New Orleans has appointed Jamie Dumas as Director of Food & Beverage, bringing more than 25 years of international hospitality leadership across luxury hotel and multi-venue dining operations to the downtown New Orleans property.
Climate Resilience for U.S. Hotels: 5 Ways Leaders Can Turn Weather Disruptions into Revenue Opportunities
The article presents five actionable strategies for U.S. hotels to convert weather disruptions into revenue opportunities, including dynamic pricing, flexible packages, and proactive guest communication.
By Muhammad Tanveer, Author - The Sales Leadership Brief (Linkedin Newsletter), The Sales Leadership Brief
U.S. hotel results for week ending 7 March
Las Vegas led gains with RevPAR up 90.5% driven by CONEXPO trade show, while New Orleans declined against tough Mardi Gras comparisons.
Why Cost per Occupied Room Is the Metric That Will Shape Hotel Profitability in 2026
HotelData.com report analyzing 5,000 U.S. hotels shows labor CPOR rose 12.8% in 2025, with Q4 seeing 21.1% year-over-year increase amid softening demand.
By Sarah McCay Tams, Head of Editorial, Actabl
New HotelData.com Report Finds Hotel Labor Costs Rising Faster Than Productivity Gains
Wage costs per occupied room jumped 12.8% in 2025 to $48.32, with Q4 showing a sharp 21.1% spike as productivity gains failed to offset rising labor expenses.
Actabl and HotelData.com
The Wolseley Hotels to Launch with Flagship Property in New York
The 76-room flagship will occupy a 1905 landmark building near Bryant Park and introduce The Wolseley restaurant to the US market.
Jeremiah McKendree has been promoted to Director of Retail, Recreation & Spa at Mountain Lake Lodge
Mountain Lake Lodge, a historic 2,600-acre resort in the Blue Ridge Mountains of Southwest Virginia, has promoted Jeremiah McKendree to Director of Retail, Recreation & Spa, recognizing his impact on some of the property’s most guest-facing experiences.