The must-see terraces in Vaud this summer
The Impression is an ideal place to meet with colleagues for a lunch break or with friends for a Sunday brunch. The terrace offers a cocooning and relaxed atmosphere to enjoy the first rays of sunshine!
The Impression is an ideal place to meet with colleagues for a lunch break or with friends for a Sunday brunch. The terrace offers a cocooning and relaxed atmosphere to enjoy the first rays of sunshine!
Amsterdam is in the province of North Holland, in the heart of the Randstad, Europe’s sixth-largest metropolitan area. The city of Amsterdam is the capital and the largest city in the Netherlands, with a population of just over 900,000 recorded in 2021. While Amsterdam is known globally for its historic canals, art museums (Rijksmuseum, Van Gogh Museum), red-light district and ‘coffee’ shops, it is also a significant European financial and business centre. More than 2,000 foreign companies have established offices in the metropolitan area, and more than 200 of these companies have headquarters in the city.
Sustainable living goes beyond the classrooms and our new campus has been designed to reflect that. We want our students to understand that sustainability is a complex subject that requires careful consideration and planning of resources. However, every little step that we can take helps contribute to the bigger picture, and we hope our students will bring this perspective wherever they go.
If there is one destination within Greece that lives up to its fame as one of the most alluring destinations in the world that is Santorini. Visiting the island with the dramatic landscapes and unique terrain, part of the legacy of a violent volcanic eruption that took place in the second millennium BC, is on the bucket list of every savvy traveler. Thousands of tourists that visit Greece flock to the island of Santorini to admire the caldera-perched villages, the authentic local architecture with its cave houses dug into the volcanic rocks, the captivating sunsets, and the cultural antiquities buried and preserved under the volcanic ash that buried the island. At the same time, by virtue of its cosmopolitan fame, Santorini boasts some of the most luxurious accommodation options across the country, and a vibrant gourmet scene partially attributed to its winemaking tradition. International hotel brands are currently entering the market, through franchise agreements, making the market scene even more active and sophisticated. Santorini’s huge popularity, however, has sadly come at a price as the island is currently coping with the negative effects of overtourism.
Tourism in Paris was heavily impacted by the COVID-19 pandemic and travel restrictions, at a time when the market was recovering from terrorist attacks (2015/16), the yellow-vest movement (2018/19) and transportation strikes (2019). However, the strong government support combined with the city’s worldwide appeal have resulted in a dynamic rebound for the tourism sector.
Tallinn is the cultural and archeological hotspot in Estonia. Estonia shares a 180 mile border with Russia (Estonian Prime Minister Kaja Kallas on war in Ukraine and the Russian threat | PBS NewsHour). Russia’s invasion of Ukraine has impacted Estonia’s economy through supply difficulties and higher inflation. Estonia has donated one-third of its military budget to Ukraine. Additionally, the country has welcomed around 40,000 Ukrainian refugees since February 2022. (Updates: Russia's invasion of Ukraine – reactions in Estonia (estonianworld.com)
A recent arrival from across the pond, coliving blends shared accommodation and apart-hotel services, combining communal living with amenities that can be worthy of even the best hotel. The concept is catching on and seducing French investors. But as the saying goes, “all that glitters is not gold”.
During the Covid crisis, many hospitality players suffered, some weathered the storm and a few even thrived. As the pandemic finally recedes and another threat surges to the forefront, we take a look back at how hospitality has been reshaped by recent events in Switzerland. Two specialists from the EHL Hospitality Business School delve into the statistics before and during Covid, and draw some surprising conclusions. Dr. Stefano Borzillo, Associate Professor of Organizational Behavior, specializes in topics relating to individual and collective performance and for a more financial perspective, Dr. Augusto Hasman, also an associate professor at EHL, who teaches finance and risk management.
I recently received an email from Iryna Sidletska, president of the Ukrainian Hotel & Resort Association, and Mariana Oleskiv, chairperson of the State Agency for Tourism Development of Ukraine. In it, they make a case that all global hotel brands should join other Western companies in pulling out of Russia completely, in protest of its attack on Ukraine.
For me, there are three different angles from which you can tackle the topic of leadership in general and the aspect of how to develop leaders more specifically.
The hospitality industry and Swiss hotels are a clear example of the unbalanced effect of Covid-19 in a specific industry. For instance, while social distancing might have handicapped revenue for a three-star Michelin restaurant downtown, it may have represented an opportunity for the basic take-away. Why and how is it that some fractions of the same industry have come out winning from the crisis, with others losing?
Driven by more flexible legislation, hotel management leasing in France is attracting a growing number of investors thanks to its excellent risk-benefit ratio.
Like other destination marketing organizations (DMOs) impacted by the COVID-19 pandemic, VisitScotland has launched marketing efforts to keep Scotland front of mind as potential visitors make future travel plans. At the same time, the organization wants to be sure that Scottish tourism builds back sustainably, in a way that supports the destination in the long term. In this post, we discuss how VisitScotland partnered with us at Expedia Group Media Solutions to deliver a series of marketing campaigns that promote both recovery and responsibility, and committed itself to these ideals by signing the UNESCO Sustainable Travel Pledge.
The Covid-19 pandemic has been ruthless and unwavering in its destruction over the past two years. In the UK, many lives have unfortunately been taken; pressure on the NHS reached new heights and the economy has suffered considerably. Businesses across the country were forced to close or operate at limited capacity with significant losses, and the health of businesses in the hospitality sector have been in jeopardy ever since. However, as we look ahead to a post-pandemic world, we have an opportunity to rebuild our economy in a greener, fairer and more resilient way; the key to doing so, is through innovation.
The pandemic, Brexit and ongoing supply issues have prompted key changes in the UK’s hotel sector, many of which are long-term, if not permanent.
The recent Covid crisis has highlighted the resilience of the hotel sector in France. An investment in a hotel (as in a boutique hotel) should also be regarded by investors as a “pleasure asset”. When benefiting from the French favourable tax reinvestment regime, what should investors be looking at if they wish to make the switch to hospitality?
As COVID-19 restrictions have eased and vaccination rates have increased, so too, has interest in traveling abroad. As we highlight in our latest Travel Recovery Trend Report, bookings for many cities surged during the third quarter of the year, both globally and regionally. Additionally, travel shoppers have been searching and booking more international destinations than before. The question for destination marketing organizations (DMOs), then, is how to inspire travelers to visit their destination? In this post, we’ll look at a new advertising solution from Expedia Group Media Solutions’ Creative Partnerships team: the Journey platform, which DMOs can use to not only promote their destination, but also the unique attractions and other points of interest visitors can see while there.
Even as the world continues to ease its COVID-19 restrictions, for those of us who are restaurant owners, suppliers, and hospitality staff, we are not expecting a return to “business as usual.” In fact, after 20 months of navigating government restrictions set to combat the virus, many of us in hospitality are beginning to reevaluate our business models altogether.
A lively Q&A session, moderated by HVS chairman Russell Kett, addressed factors likely to hamper recovery progress. ‘The challenge around financial forecasting particularly if you have London hotels, as well as the pace of the change – when will it come back and how will it come back,’ was a key issue for Arron Taggart of Cheyne Capital, with travel restrictions, lack of airlift and scarcity of MICE business highlighted by Jan-Willem Terlouw of Westmont Group.
With relaxation of full lockdown measures now finally in sight, the hospitality industry is waking up to a new set of opportunities and challenges. What underlying concerns do we foresee need to be addressed going forward for the extended stay market and the corporate housing model?