Central & South America - Latest

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Hotel Equities Named Operator of the New SLS Punta del Este, Opening Early 2029

Hotel Equities (HE), a best-in-class hospitality operator, announces a hotel management agreement with Grupo Ginevra-GNV for the operation of SLS Punta del Este, a new Accor-branded luxury hotel and residential development opening in early 2029. The agreement marks Hotel Equities' first project in Uruguay, extending the company's Caribbean & Latin America (CALA) presence into South America.

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IHG Hotels & Resorts and Grupo Presidente Advance Development of the New InterContinental Presidente Mexico City Miyana

IHG Hotels & Resorts, in partnership with Grupo Presidente, continues to advance the development of  InterContinental Presidente Mexico City Miyana, with its opening scheduled for the second half of 2026. This upcoming hotel will expand the presence of IHG's iconic luxury flagship brand in Mexico and further strengthen its luxury and lifestyle offering in one of the capital's most dynamic business and commercial districts.

Afterword: Loving the Alien. Hospitality at the Edge of the Human Era

There is a tendency, whenever a new technology emerges, to describe it using the language of those that came before it. The automobile was initially called a horseless carriage, early cinema was dismissed as photographed theatre, and the internet was variously described as a global library, a digital encyclopedia, an electronic newspaper, or, in one now-famous 1995 Bill Gates television appearance, something that even David Letterman struggled to distinguish from a particularly sophisticated radio.

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The Remains of the Stay: Memory, Identity, and the Afterlife of the Guest

Edmondo Grassi approaches the post-stay phase as a sociologist rather than a technologist, and the perspective is unsettling. When a guest checks out, he argues, their stay does not end — it migrates into a data infrastructure that remembers with absolute precision what the guest themselves only vaguely recalls, raising a question the industry rarely asks: who has the right to hold that memory, and on whose behalf?

The Ethics of the Traveler: Responsibility in an Intelligent Ecosystem

Jonathan MacDonald reframes the post-stay phase (typically dismissed as administrative afterthought) as the moment where the ethical stakes of AI-mediated travel become most visible. Once a guest checks out, their experience dissolves into data, and the central question becomes not what they remember, but who owns the narrative, and on what terms.

Panem, Circenses, and Prompt Engineering: What Ancient Rome Already Knew About AI

Andrzej Wajda traces the AI revolution back to Antiquity, arguing that what we call automation today is structurally indistinguishable from what ancient Romans achieved through slavery — and that Aristotle essentially predicted it. The real lesson for hospitality, he contends, is not technological but perennial: if you cannot manage people and operations well today, no tool, ancient or artificial, will save you.

Hilton and Fuerte Group Hotels Partner to Debut Amàre Cancun Adults Only All‑Inclusive Resort, Curio by Hilton

Today Hilton (NYSE: HLT) and Fuerte Group Hotels announced the upcoming conversion of Amàre Cancun Adults Only All-Inclusive Resort, Curio by Hilton. Owned and managed by Fuerte Group Hotels, the adults-only all-inclusive resort is slated to open October 31, 2026 and will bring Curio Collection’s design-led approach to one of Mexico’s most sought-after beachfront destinations, while expanding Hilton’s all-inclusive portfolio in one of its largest Caribbean and Latin America markets. Reservations through Hilton channels are expected to open this summer, with additional details to be announced closer to launch.

Beyond Bias: AI and the Reconstruction of Perception

Rita Jusztina Varga raises an uncomfortable question the industry is only beginning to grapple with: when AI summarizes guest reviews at scale, whose experience actually gets represented? Drawing on her own decade-old stay as a case study, she argues that AI bias in review aggregation systematically amplifies certain voices while quietly erasing others — and that the hospitality industry urgently needs to rethink how it collects, segments, and trusts feedback data.

How Brand Identity Evolves in an AI World

Martin Soler argues that AI does not threaten brand identity by making bad content — it threatens it by making an overwhelming volume of acceptable content, which over time erodes the distinctiveness that makes a brand worth remembering. In a world of infinite iteration, he contends, consistency and taste become scarcer and therefore more valuable, not less.

Post‑Stay, Pre‑Loss: Rethinking Travel Agent and OTA Commission Reconciliation

Sean Anderson makes the unglamorous but financially compelling case that post-stay commission reconciliation is one of the most overlooked revenue levers in hospitality. Using the example of a 400-property European group quietly overpaying up to $40,000 a month simply because no one was checking, he argues that the post-stay funnel deserves the same operational discipline as guest acquisition — because the money is already earned, and much of it is silently leaking away.

Digital Labour: Rethinking Work in Hospitality

Stanislav Ivanov reframes the automation debate by shifting the unit of analysis from jobs to tasks — and in doing so, arrives at conclusions that challenge common assumptions. Physical tasks, he argues, are often harder to automate than cognitive ones, which means low-paid housekeepers may be safer from replacement than high-paid marketing managers, and the future of hospitality labour is not fewer people but differently assembled teams of humans and machines.

Let’s Get Rid of the CIO

Mark Fancourt delivers a blunt, experience-backed argument against the industry's growing temptation to hollow out technology leadership in the name of AI efficiency. With 37 years in hospitality and 13 as a CIO, he makes the case that adding AI on top of fragmented, underfunded, and poorly governed tech stacks does not simplify anything — it compounds the chaos, and removing the people who understand the system is precisely the wrong response.

Why AI in Hospitality Is Really About Human Sustainability

Davide Bernasconi reframes the AI conversation in hospitality around a problem the industry rarely names directly: operational hypercomplexity. As hotels become more digitally interconnected, the cognitive load placed on staff has quietly become unsustainable — and the most important thing AI can do is not replace people, but give them their cognitive bandwidth back.